COLAVITA

Live / Registered — Registered (as of 28 Jun 2022)

What this means for you

Registered since 28 Jun 2022. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79305258
Registration number
6770002
Mark type
Stylized text
Filed
15 Jan 2021
Published for opposition
12 Apr 2022
Registered
28 Jun 2022
Attorney of record
Michael A. Grow

Goods and services

  • Class 029 — Meats and processed foods: Olive oil for food; oils and fats for food; spiced oils for food; margarine; butter; animal fats for food; pickles; vegetables preserved in oil; pickled vegetables; vegetables, tinned; mixes for making soup; potato-based dumplings; vegetable-based spreads; tomato purée; peeled tomatoes; jams; marmalade
  • Class 030 — Staple foods: Pasta; dried pasta; fresh pasta; flour and preparations made from cereals, namely, ready-to-eat cereals, cereal-based snack food, cereal bars, breakfast cereals; rice; polenta; processed semolina; couscous; flour-based gnocchi; bread; biscuits; tarts; cakes; pastries; baking powder; vinegar; condiments, namely, savory sauces, minced garlic, pepper sauce, chili oil, chili pepper pastes; dressings for salad; pasta sauce; pesto; meat gravies; tomato sauce

Owner

Prior registrations

Prosecution history

  • 26 Sept 2025 — POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED
  • 26 Sept 2025 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 19 Nov 2024 — TEAS VOLUNTARY AMENDMENT RECEIVED
  • 25 Oct 2022 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 05 Oct 2022 — FINAL DISPOSITION NOTICE SENT TO IB
  • 05 Oct 2022 — FINAL DISPOSITION PROCESSED
  • 28 Sept 2022 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 28 Jun 2022 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 28 Jun 2022 — REGISTERED-PRINCIPAL REGISTER
  • 12 Apr 2022 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 12 Apr 2022 — PUBLISHED FOR OPPOSITION
  • 23 Mar 2022 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 10 Mar 2022 — LAW OFFICE PUBLICATION REVIEW COMPLETED
  • 07 Mar 2022 — ASSIGNED TO LIE
  • 02 Mar 2022 — APPROVED FOR PUB - PRINCIPAL REGISTER

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