OLD BONES

Live / Registered — Registered (as of 30 Nov 2021)

What this means for you

Registered since 30 Nov 2021. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79294072
Registration number
6571323
Mark type
Stylized text
Filed
21 Aug 2020
Published for opposition
14 Sept 2021
Registered
30 Nov 2021
Attorney of record
Keith A. Weltsch

Goods and services

  • Class 030 — Staple foods: Hot chilli bean paste; barbecue sauces; canned sauces; concentrated sauces; cooking sauces; dried sauces in powder form; flavourings in the form of concentrated sauces; flavourings in the form of dehydrated sauces; ketchup; mixes for preparing sauces; pasta sauces; pepper sauces; pizza sauces; salsa; sambal oelek being condiments; sambal sauce being condiments; satay sauces; sauces; sauces, namely chili sauce; sauces, namely, hot chili pepper sauce; sauces, namely, hot sauce; sauce mixes; sauce powders; sauces for chicken; sauces for rice; sauces in a pouch; savoury sauces; simmer sauces; soy sauce; spicy sauces; stir fry sauces; sweet and sour sauce; tartar sauce; tomato and vegetable based sauces; tomato based sauces; tomato sauce; vegetable pastes; sauces, namely, vegetable purees; chili oils and chili pepper pastes used as condiments; seasonings; food flavourings, other than essential oils; sandwiches; spices; spice mixes

Owner

Prosecution history

  • 12 Jun 2022 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 20 May 2022 — FINAL DISPOSITION NOTICE SENT TO IB
  • 19 May 2022 — FINAL DISPOSITION PROCESSED
  • 28 Feb 2022 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 30 Nov 2021 — REGISTERED-PRINCIPAL REGISTER
  • 14 Sept 2021 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 14 Sept 2021 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 14 Sept 2021 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 14 Sept 2021 — PUBLISHED FOR OPPOSITION
  • 26 Aug 2021 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 26 Aug 2021 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 26 Aug 2021 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 12 Aug 2021 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 12 Aug 2021 — EXAMINER'S AMENDMENT ENTERED
  • 12 Aug 2021 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

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