LOW-CARB
Live / Registered — Registered (as of 22 Jun 2021)
What this means for you
Registered since 22 Jun 2021. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79291601
- Registration number
- 6391936
- Mark type
- Design + words
- Filed
- 21 May 2020
- Published for opposition
- 06 Apr 2021
- Registered
- 22 Jun 2021
- Attorney of record
- Curtis Krechevsky
Goods and services
- Class 029 — Meats and processed foods: Low carbohydrate almond milk-based beverages; low carbohydrate coconut milk-based beverages; low carbohydrate fruit-based snack foods; low carbohydrate vegetable-based snack foods; low carbohydrate bean-based snack foods; low carbohydrate nut-based snack foods; low carbohydrate edible oils and fats; low carbohydrate milk beverages, milk predominating; low carbohydrate cheese; low carbohydrate yogurt; low carbohydrate cream, being dairy products; low carbohydrate charcuterie; low carbohydrate processed seafood; low carbohydrate processed vegetables and fruits; low carbohydrate potato chips; low carbohydrate fried tofu pieces (abura-age); low carbohydrate freeze-dried tofu pieces (kohri-dofu); low carbohydrate jelly made from devils' tongue root (konnyaku); low carbohydrate soya milk; low carbohydrate tofu; low carbohydrate fermented soybeans (natto); low carbohydrate processed eggs; low carbohydrate pre-cooked curry stew; low carbohydrate pre-cooked stew; low carbohydrate soup mixes; low carbohydrate dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); low carbohydrate eggs
- Class 030 — Staple foods: Low carbohydrate tea; low carbohydrate coffee; low carbohydrate cocoa; low carbohydrate sweets; low carbohydrate chocolate confections; low carbohydrate cakes; low carbohydrate dessert puddings; low carbohydrate rice cakes; low carbohydrate ice cream; low carbohydrate cookies; low carbohydrate crackers; low carbohydrate pancakes; low carbohydrate candies; low carbohydrate gum sweets; low carbohydrate bread; low carbohydrate buns; low carbohydrate sandwiches; low carbohydrate hamburger sandwiches; low carbohydrate pizzas; low carbohydrate hot dog sandwiches; low carbohydrate meat pies; low carbohydrate steamed buns stuffed with minced meat (niku-manjuh); seasonings; low carbohydrate sugar; spices; low carbohydrate ice cream mixes; low carbohydrate sherbet mixes; low carbohydrate processed cereals; low carbohydrate noodles; low carbohydrate pasta; low carbohydrate cereal-based snack food; low carbohydrate rice-based snack food; low carbohydrate ready-to-eat cereals; low carbohydrate chocolate-based spreads; low carbohydrate Chinese stuffed dumplings (gyoza, cooked); low carbohydrate Chinese steamed dumplings (shumai, cooked); low carbohydrate sushi; low carbohydrate pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; low carbohydrate ravioli; low carbohydrate instant pancake mixes; low carbohydrate instant pudding mixes; low carbohydrate pasta sauce; low carbohydrate husked rice; low carbohydrate husked oats; low carbohydrate husked barley; low carbohydrate gluten additives for culinary purposes; low carbohydrate flour
- Class 032 — Light beverages: Low carbohydrate beer; low carbohydrate soft drinks; low carbohydrate fruit juice; low carbohydrate vegetable drinks; low carbohydrate extracts of hops for making beer; low carbohydrate whey beverages
- Class 033 — Wines and spirits: Low carbohydrate sake; low carbohydrate Japanese white liquor (shochu); low carbohydrate Japanese shochu-based mixed liquor (mirin); low carbohydrate whisky; low carbohydrate wine; low carbohydrate alcoholic beverages, except beer; low carbohydrate alcoholic fruit beverages; low carbohydrate prepared alcoholic cocktails; low carbohydrate flavored tonic liquors; low carbohydrate tonic liquor flavored with Japanese plum extracts (umeshu)
- Class 041 — Education and entertainment services: Low carbohydrate cooking instruction; teaching in the field of low carbohydrate diet; teaching in the field of low carbohydrate nutrition; teaching in the field of health care; arranging, conducting and organization of seminars in the field of low carbohydrate diet, nutrition, healthcare; publishing of electronic publication; providing on-line videos featuring low carbohydrate diet, nutrition and health care, not downloadable; video production services; organization of events for cultural purposes
- Class 043 — Restaurant and hotel services: Providing temporary accommodation; restaurant services featuring low carbohydrate food; bar services featuring low carbohydrate beverages; catering services featuring low carbohydrate food; cafeteria services featuring low carbohydrate food; restaurant information services featuring low carbohydrate food; advice concerning cooking recipes featuring low carbohydrate food; rental of conference rooms; provision of exhibition facilities
- Class 044 — Medical, beauty and agricultural services: Beauty salon services; providing information about beauty; provision of medical information; physical examination services; low carbohydrate dietary and nutritional guidance; health care; advisory services relating to low carbohydrate nutrition
Owner
Prosecution history
- 15 Oct 2022 — NEW REPRESENTATIVE AT IB RECEIVED
- 02 Apr 2022 — CHANGE OF NAME/ADDRESS REC'D FROM IB
- 04 Nov 2021 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 12 Oct 2021 — FINAL DISPOSITION NOTICE SENT TO IB
- 12 Oct 2021 — FINAL DISPOSITION PROCESSED
- 22 Sept 2021 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 22 Jun 2021 — REGISTERED-PRINCIPAL REGISTER
- 06 Apr 2021 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 06 Apr 2021 — PUBLISHED FOR OPPOSITION
- 05 Apr 2021 — NOTIFICATION PROCESSED BY IB
- 17 Mar 2021 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 17 Mar 2021 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
- 17 Mar 2021 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 02 Mar 2021 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 19 Feb 2021 — TEAS/EMAIL CORRESPONDENCE ENTERED