SAIT TROJANS
Live / Registered — Registered (as of 09 Jun 2020)
What this means for you
Registered since 09 Jun 2020. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79275867
- Registration number
- 6072038
- Mark type
- Design + words
- Filed
- 16 Aug 2019
- Published for opposition
- 24 Mar 2020
- Registered
- 09 Jun 2020
- Attorney of record
- Patchen M. Haggerty
Goods and services
- Class 041 — Education and entertainment services: Educational and training services at the institution level, namely, providing classes, seminars, lecture series, workshops, tutoring and mentoring at the institution level and in the fields of business, media, engineering, science, architectural technology, avionics and automotive technology, engineering technology and information technology, trades, apprenticeship, food, cooking, wine, beverages, recipes, entertaining in the nature of culinary, hospitality, travel and tourism, nutrition, health, menu planning, use of kitchen appliances, use of kitchen accessories, and the culinary arts and distribution of course material in connection therewith; educational and training services at the institution level, namely, providing courses of instruction in careers in science and architectural technology, avionics and automotive technology, engineering technology and information technology at the post-secondary institute level; educational and training services at the institution level, namely, providing educational and training courses of instructions in career development and in trades at the post-secondary institute level; educational and training services at the institution level, namely, the provision of instruction through correspondence programs in the fields of business, media, engineering, science, architectural technology, avionics and automotive technology, engineering technology and information technology, trades, apprenticeship, food, cooking, wine, beverages, recipes, entertaining in the nature of culinary, hospitality, travel and tourism, nutrition, health, menu planning, use of kitchen appliances, use of kitchen accessories, and the culinary arts; educational and training services at the institution level, namely, providing courses of instruction in technical and applied arts programming; educational and training services at the institution level, namely: providing internships in the field of research programs; educational and training services at the institution level, namely, providing courses of instruction in customer service skills and techniques; educational and training services at the institution level, namely, providing courses of instruction in providing customer service via telephone and electronic data communication; educational and training services at the institution level, namely: providing courses of instruction in fostering teamwork and interpersonal communication skills among personnel working in the field of customer service; educational and training services at the institution level, namely, providing courses of instruction in telephone sales skills and techniques; educational and training services at the institution level, namely, providing courses of instruction in development and implementation of standards and measures for achieving and assessing the performance of customer service provided via telephone and electronic data communications; educational and training services at the institution level, namely, providing courses of instruction in managing stress experienced by personnel working in the field of customer service; educational and training services at the institution level, namely, providing courses of instruction in selecting, installing, operating and managing telecommunications and computer hardware and software used in the provision of customer service; educational and training services at the institution level, namely, providing courses of instruction in establishing and operating facilities for providing customer service via telephone and electronic data communications; educational and training services at the institution level, namely, providing courses of instruction in recruiting, motivating, supervising, and managing customer service agents; educational and training services at the institution level, namely, providing courses of instruction in managing information systems and networks in the field of customer service; educational and training services at the institution level, namely, providing courses of instruction in strategic development of customer service facilities and personnel; educational and training services at the institution level, namely, providing courses of instruction in managing and supervising customer service agents; educational and training services at the institution level, namely, providing courses of instruction in providing customer service via telephone and electronic data communications on behalf of others; business training, namely, conducting of training programs relating to business development and planning; educational services, namely, arranging and conducting educational programs and conferences in the fields of business and media, science, architectural technology, avionics and automotive technology, engineering technology and information technology, trades, apprenticeship, food, cooking, wine, beverages, recipes, entertaining in the nature of culinary, hospitality, travel and tourism, nutrition, health, menu planning, use of kitchen appliances, use of kitchen accessories, and the culinary arts; organizing recreational programs, namely, dance programs, sports camps, fitness programs, martial arts classes, swim lessons, squash workshop, yoga, tai chi, pilates, wellness workshops, massage sessions, day camps for children, and aquatic certification courses; organizing and operating sports tournaments, namely, basketball tournaments, dodgeball tournaments, golf tournaments, volleyball tournaments, soccer tournaments and hockey tournaments; arranging for coaching in the field of sports; providing strength and conditioning training programs for athletes; video production services; production of radio programs; providing information about sports for student-athletes via a website; provision and rental of both indoor and outdoor recreational facilities, namely, provision and rental of recreational facilities for sports arena, gymnasium, sports fields, swimming pools and weight rooms; organization of sports activities in the form of community outreach projects provided by sport clinics with local schools, minor sports leagues and local charities
Owner
Prosecution history
- 09 Jun 2025 — COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
- 11 Apr 2025 — NEW REPRESENTATIVE AT IB RECEIVED
- 23 Sept 2023 — NEW REPRESENTATIVE AT IB RECEIVED
- 14 Nov 2020 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 02 Oct 2020 — GENERIC MADRID TRANSACTION SENT TO IB
- 02 Oct 2020 — GENERIC MADRID TRANSACTION CREATED
- 09 Sept 2020 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 09 Jun 2020 — REGISTERED-PRINCIPAL REGISTER
- 24 Mar 2020 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 24 Mar 2020 — PUBLISHED FOR OPPOSITION
- 04 Mar 2020 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 22 Feb 2020 — REFUSAL PROCESSED BY IB
- 18 Feb 2020 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 14 Feb 2020 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 13 Feb 2020 — CORRESPONDENCE RECEIVED IN LAW OFFICE