POLLI 1872
Live / Registered — Registered (as of 17 Mar 2020)
What this means for you
Registered since 17 Mar 2020. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79255873
- Registration number
- 6010193
- Mark type
- Design + words
- Filed
- 10 Aug 2018
- Published for opposition
- 31 Dec 2019
- Registered
- 17 Mar 2020
- Attorney of record
- Scott J. Major
Goods and services
- Class 029 — Meats and processed foods: Preserved, frozen, dried and cooked fruits and vegetables, namely, grilled vegetables, vegetables and fruits in their own juice, vegetables preserved in oil, pickled vegetables, preserved, frozen, dried and cooked vegetables to be poured onto rice, pasta, salads, toast, croutons, bruschetta and as side dish and toppings, vegetable salads, dried, preserved, processed and cooked pulses; tuna in oil, pickled tuna, tuna in water; preserves, namely, vegetable preserves in oil; pickled vegetable preserves, preserved pulses; pickles, namely, salted pickles; dips; appetizers consisting primarily of vegetables; hors d'oeuvres consisting primarily of vegetables; jellies, namely, jellies for food, vegetable, fruit, meat and fish jellies; jams; compotes; preserved, dried and cooked olives, olive paste
- Class 030 — Staple foods: Sauces, namely, cooking sauces, sauces used as condiments, ready-made sauces, pesto sauces, pasta and rice sauces, pepper sauces, mushroom sauces, zucchini sauces, basil sauces, garlic sauces, artichoke sauces, sauces for chicken, fish sauces, flavored sauces, herb sauces, canned sauces; mixes for preparing sauces; sauces as food dressing; dressings for salad; condiments, namely, dry condiments, savory sauces used as condiments, rice and pasta condiments, chili pepper pastes used as condiments, relish as a condiments, sweet pickle relish
- Class 035 — Advertising and business services: Wholesale and retail store services featuring preserved, frozen, dried and cooked fruits and vegetables, namely, grilled vegetables, vegetables and fruits in their own juice, vegetables preserved in oil, pickled vegetables, preserved, frozen, dried and cooked vegetables to be poured onto rice, pasta, salads, toast, croutons, bruschetta and as side dish and toppings, vegetable salads, dried, preserved, processed and cooked pulses, tuna in oil, pickled tuna, tuna in water, preserves, namely, vegetable preserves in oil, pickled vegetable preserves, preserved pulses, pickles, namely, salted pickles, dips, appetizers consisting primarily of vegetables, hors d'oeuvres consisting primarily of vegetables, jellies, namely, jellies for food, vegetable, fruit, meat and fish jellies, jams, compotes, preserved, dried and cooked olives, olive paste, sauces, namely, cooking sauces, sauces used as condiments, ready-made sauces, pesto sauces, pasta and rice sauces, pepper sauces, vegetable pastes, mushroom sauces, zucchini sauces, basil sauces, garlic sauces, artichoke sauces, sauces for chicken, fish sauces, flavored sauces, herb sauces, canned sauces, mixes for preparing sauces, sauces as food dressing, dressings for salad, condiments, namely, dry condiments, savory sauces used as condiments, rice and pasta condiments, chili pepper pastes used as condiments, relish as a condiments, sweet pickle relish; advertising; marketing and promotional services; marketing; business advice and consultancy relating to management and organization of franchising outlets and related advertising and promotion; sales promotion for others; presentation of goods on communication media, for retail purposes
Owner
Prosecution history
- 25 Jul 2025 — CHANGE OF NAME/ADDRESS REC'D FROM IB
- 17 Mar 2025 — COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
- 25 Aug 2020 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 02 Aug 2020 — FINAL DISPOSITION NOTICE SENT TO IB
- 02 Aug 2020 — FINAL DISPOSITION PROCESSED
- 17 Jun 2020 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 17 Mar 2020 — REGISTERED-PRINCIPAL REGISTER
- 04 Jan 2020 — NOTIFICATION PROCESSED BY IB
- 31 Dec 2019 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 31 Dec 2019 — PUBLISHED FOR OPPOSITION
- 18 Dec 2019 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 18 Dec 2019 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
- 11 Dec 2019 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 22 Nov 2019 — ASSIGNED TO LIE
- 20 Nov 2019 — APPROVED FOR PUB - PRINCIPAL REGISTER