BB-12 EXCELLENCE BY CHR. HANSEN

Live / Registered — Registered (as of 05 May 2020)

What this means for you

Registered since 05 May 2020. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79249164
Registration number
6044478
Mark type
Design + words
Filed
24 Apr 2018
Published for opposition
18 Feb 2020
Registered
05 May 2020
Attorney of record
Amy Brozenic

Goods and services

  • Class 001 — Chemicals: Bacteriological preparations other than for medical and veterinary use; bacteriological cultures for addition to food, milk and dairy products, namely, fermented milk products, other than for medical and veterinary purposes; cultures of microorganisms other than for medical and veterinary use; cultures of microorganisms for use in food and beverage manufacture not for medical or veterinary purposes; starter media, namely, bacterial cultures and enzymes for use in cheese manufacture; enzyme preparations for industrial purposes; enzymes for use in the manufacture of milk and dairy products including fermented milk products
  • Class 005 — Pharmaceuticals: Bacteriological preparations for medical and veterinary use; bacteriological cultures for use as a food additive for medical purposes; bacteria and preparations of bacteria as well as biological and biochemical preparations for medical use and healthcare; bacteriological cultures for addition to milk, dairy and fermented milk products, for medical purposes; cultures of microorganisms for medical and veterinary purposes; cultures of microorganisms for use in dietary supplements, food supplements, vitamin and mineral preparations; pharmaceutical and veterinary preparations for the prevention of diseases, namely, gastrointestinal and immune health related diseases and urinary tract infections ; dietetic substances in the nature of probiotic dietary supplements adapted for medical use; dietetic nutrients for medical use; dietary supplements; food supplements; vitamin and mineral preparations; food for babies; lactic acid bacterial preparations for medical purposes
  • Class 029 — Meats and processed foods: Ingredients for use in fermented milk, cheese and cheese products, namely, fresh milk, full fat milk, buttermilk, condensed milk, whipped cream made from milk, milk beverages consisting principally of milk, flavored milk beverages consisting principally of milk, skyr, kefir, cream, butter, fermented milk, milk ferments for culinary purposes, fermented milk beverages consisting principally of fermented milk, soft cheese, cheese, cottage cheese, ricotta cheese, cream cheese; yoghurt; yoghurt preparations, except for frozen yoghurt, namely, drinking yoghurt, pouring yoghurt, and ingredients for use in yoghurt-based beverages; ingredients for use in beverages based on almonds, soy, coconut, rice, hemp, peanuts, barley, oat, spelt, lupin, peas, cashew nuts, hazel nuts, walnuts, chia seeds, flax seeds, quinoa, sesame seeds, sunflower seeds or hemp seeds being milk and fermented milk substitutes
  • Class 032 — Light beverages: Ingredients for use in making mineral and aerated waters and other non-alcoholic drinks in the nature of soft drinks, namely, concentrates, powders; ingredients for use in making berry juices and fruit juices, namely, concentrates, powders; ingredients for use in berry drinks and fruit drinks, namely, concentrates, powders; syrups and other preparations, namely, concentrates, powders, fruit nectars and non-alcoholic fruit extracts for making soft drinks, fruit drinks, fruit juices and non-alcoholic beverages

Owner

Prior registrations

Prosecution history

  • 05 May 2025 — COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
  • 21 Oct 2022 — NEW REPRESENTATIVE AT IB RECEIVED
  • 03 Oct 2020 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 10 Sept 2020 — FINAL DISPOSITION NOTICE SENT TO IB
  • 10 Sept 2020 — FINAL DISPOSITION PROCESSED
  • 05 Aug 2020 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 23 Jul 2020 — REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED
  • 05 Jun 2020 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 05 May 2020 — REGISTERED-PRINCIPAL REGISTER
  • 18 Feb 2020 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 18 Feb 2020 — PUBLISHED FOR OPPOSITION
  • 14 Feb 2020 — NOTIFICATION PROCESSED BY IB
  • 29 Jan 2020 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
  • 29 Jan 2020 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
  • 29 Jan 2020 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

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