THE STABILISER PEOPLE
Live / Registered — Registered (as of 24 Dec 2019)
What this means for you
Registered since 24 Dec 2019. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79249086
- Registration number
- 5940645
- Mark type
- Stylized text
- Filed
- 06 Dec 2018
- Published for opposition
- 08 Oct 2019
- Registered
- 24 Dec 2019
- Attorney of record
- Marcus Luepke
Goods and services
- Class 001 — Chemicals: Chemical products for stabilizing for foodstuff, in particular stabilizers for milk products, delicatessen, meat products, sausages and vegan products; chemical products for stabilizing based on hydrocolloids, proteins, starch and emulsifiers; chemical products for stabilizing for solid foodstuff, in particular foodstuff in powder form
- Class 029 — Meats and processed foods: Meat extracts, edible oils and fats, edible fat powders
- Class 030 — Staple foods: Vegetable-based flavorings, other than essential oils, for food and beverages, including vegetable-based spices; natural flavorings, namely, flavorings for food made from milk and milk products, in particular butter, cream, cheese, and vegan dairy products; meat flavorings, namely, spices, salt, and vegan meat flavorings
Owner
Prosecution history
- 07 Feb 2025 — NEW REPRESENTATIVE AT IB RECEIVED
- 24 Dec 2024 — COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
- 24 Apr 2020 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 02 Apr 2020 — FINAL DISPOSITION NOTICE SENT TO IB
- 02 Apr 2020 — FINAL DISPOSITION PROCESSED
- 24 Mar 2020 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 24 Dec 2019 — REGISTERED-PRINCIPAL REGISTER
- 08 Oct 2019 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 08 Oct 2019 — PUBLISHED FOR OPPOSITION
- 04 Oct 2019 — NOTIFICATION PROCESSED BY IB
- 18 Sept 2019 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 18 Sept 2019 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
- 18 Sept 2019 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 03 Sept 2019 — ASSIGNED TO LIE
- 27 Aug 2019 — APPROVED FOR PUB - PRINCIPAL REGISTER