Serial 79232980

Live / Registered — Registered (as of 29 Sept 2020)

What this means for you

Registered since 29 Sept 2020. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79232980
Registration number
6160543
Mark type
Design / logo
Filed
15 Nov 2017
Published for opposition
14 Jul 2020
Registered
29 Sept 2020
Attorney of record
Trevor T. Graves

Goods and services

  • Class 029 — Meats and processed foods: Processed seafood; blocks of boiled, smoked and then dried bonitos (katsuo-bushi); flakes of dried fish meat (kezuri-bushi); fishmeal for human consumption; pre-cooked curry stew, stew and soup mixes; instant or pre-cooked miso soup; dried flakes of laver for sprinkling on rice in hot water; furi-kake (dried flakes of fish, meat, vegetables or seaweed); cooked oden (a type of Japanese stew)
  • Class 030 — Staple foods: Sandwiches; pizzas; confectionery, bread and buns; seasonings (other than spices); mixture of soy sauce with sugar and soup stock in the form of liquid; sauce for dipping tempura; sauce for oden (a type of Japanese stew); salad dressings; white sauce; mayonnaise; sauces for barbecued meat; seasonings for pickle; sauces for a hot-pot dish; sauces for ramen; seasonings with dried bonito flavor; mixture of sugar and salt with flavor seasonings made of dried bonito as main material in liquid state or powder state used as bouillon; mixture of sugar and salt with flavor seasonings made of dried bonito as main material contained in a small bag for extracting the essence by boiling; mixture of sugar and salt with flavor seasonings made of dried kelp as main material in liquid or powder state used as bouillon; mixture of sugar and salt with flavor seasonings made of dried kelp as main material contained in a small bag for extracting essence by boiling; mixture of sugar and salt with flavor seasonings made of dried small sardine as main material in liquid or powder state used as bouillon; mixture of sugar and salt with flavor seasonings made of dried small sardine as main material contained in a small bag for extracting the essence by boiling; mixture of sugar and/or salt with flavor seasonings in liquid state or powder state; spices; pasta sauce; flour; instant noodles packed in a cup; instant spaghetti with pasta sauce; processed cereals; fried balls of batter mix with small pieces of octopus (takoyaki); boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli

Owner

Prosecution history

  • 29 Sept 2025 — COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
  • 26 Apr 2024 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 26 Apr 2024 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
  • 26 Apr 2024 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
  • 26 Apr 2024 — APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
  • 26 Apr 2024 — TEAS CHANGE OF OWNER ADDRESS RECEIVED
  • 15 Oct 2022 — NEW REPRESENTATIVE AT IB RECEIVED
  • 29 Sept 2020 — REGISTERED-PRINCIPAL REGISTER
  • 14 Jul 2020 — PUBLISHED FOR OPPOSITION
  • 24 Jun 2020 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
  • 24 Jun 2020 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
  • 24 Jun 2020 — NOTICE OF PUBLICATION
  • 08 Jun 2020 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 08 Jun 2020 — EXAMINERS AMENDMENT MAILED
  • 08 Jun 2020 — EXAMINER'S AMENDMENT ENTERED

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