INTENS

Live / Registered — Registered — Section 71 accepted (as of 26 Jan 2026)

What this means for you

Registered since 29 Jan 2019. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79227642
Registration number
5663486
Mark type
Stylized text
Filed
05 Jan 2018
Published for opposition
13 Nov 2018
Registered
29 Jan 2019
Attorney of record
Clifford D. Hyra

Goods and services

  • Class 001 — Chemicals: Chemical additives for use in the manufacture of foods; enzymes for use in the food industry; Chemical products for the fresh-keeping and preserving of foods; Chemical products for stabilizing foodstuffs; Emulsifiers for use in the manufacture of foods; [ Artificial sweeteners; Enzymes, bacteria and flavonoids for industrial purposes, namely, Bacterial cultures for addition to food products, Probiotic bacteria and probiotic bacterial cultures for use as ingredients for food and beverages, Flavonoids for industrial purposes for improving the flavor of bakery goods, ] Enzymes for use in the bakery industry for improving the flavor of bakery goods, Enzyme preparations for the food industry for improving the flavor of bakery goods; Chemical additives for use in the manufacture of food for improving the flavor of bakery goods; [ Improvers for foodstuffs, namely, sourdough for use as a preservative and an ingredient in the manufacture of bread; ] dough conditioners and dough stabilizers for the food industry; Enzymes [ , bacteria, flavonoids ] for industrial purposes and chemical additives for use in the manufacture of food, namely, for improving the flavor of bakery goods; enzymes, emulsifiers and chemicals additives for use in the manufacture of bakery goods, namely, for improving the quality of bread, pastry and confectionery, all for industrial and artisanal use
  • Class 030 — Staple foods: Products for improving the quality of baked goods in the nature of bread improvers being cereal based preparations, namely, flour for food, processed grains, starches for food, processed [ oats and ] wheat, processed cereal food to be used as an ingredient for making other foods, mixes for bakery goods, bread mixes, [ sour-bread doughs, ] [ dough ] and mixes for making dough [; aromatic preparations for bread other than essential oils, namely, flavorings other than essential oils for bread ]

Owner

Prosecution history

  • 26 Jan 2026 — NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
  • 26 Jan 2026 — REGISTERED-SEC.71 ACCEPTED
  • 26 Jan 2026 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 19 Dec 2025 — TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
  • 05 Aug 2025 — OFFICE ACTION ISSUED POU2
  • 05 Aug 2025 — TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
  • 20 Mar 2025 — OFFICE ACTION ISSUED POU1
  • 19 Mar 2025 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 27 Jan 2025 — TEAS SECTION 71 RECEIVED
  • 29 Jan 2024 — COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
  • 31 Jan 2023 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 31 Jan 2023 — TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
  • 31 Jan 2023 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
  • 31 Jan 2023 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
  • 16 Jan 2020 — TEAS CHANGE OF CORRESPONDENCE RECEIVED

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