FINE JAPAN
Live / Registered — Registered — partial invalidation of extension of protection (as of 06 Nov 2024)
What this means for you
Registered since 13 Mar 2018. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79206502
- Registration number
- 5420505
- Mark type
- Design + words
- Filed
- 07 Oct 2016
- Published for opposition
- 26 Dec 2017
- Registered
- 13 Mar 2018
- Attorney of record
- Boris Umansky
Goods and services
- Class 003 — Cosmetics and cleaning preparations: [ Breath freshening preparations , namely, breath fresheners; deodorants for animals; polishing preparations; soaps and detergents; dentifrices; cosmetics; perfumes and flavor materials in the nature of essential oils for flavoring beverages; incenses and fragrances ]
- Class 005 — Pharmaceuticals: Pharmaceutical, veterinary and sanitary preparations , namely, pharmaceutical preparations for treating allergies, veterinary preparations for treatment of intestinal bacteria, sanitary sterilizing preparations; baby diapers; infant diaper covers; nutritional supplements, namely, dietetic supplements for humans; dietetic food and beverages adapted for medical purposes; food and beverages for babies, namely, food for babies and infant formula; dietary supplements for animals other than veterinary preparations
- Class 029 — Meats and processed foods: Processed vegetables and fruits [ ; soya milk for culinary purposes; soya milk containing collagen, soya milk for use as food additive for culinary purposes; pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water (Ochazuke-nori); fermented soybeans, namely, side-dish made of fermented soybean (Name-mono); soya protein for use as a food additive for culinary purposes; protein for use as a food additive for culinary purposes, namely, textured vegetable protein for use as a meat extender, unformed textured vegetable protein for use as a meat extender, formed textured vegetable protein for use as a meat substitute ]
- Class 030 — Staple foods: Tea; coffee and cocoa; confectionery made of sugar; bread and buns, sandwiches, hamburgers sandwiches; pizzas; seasonings; spices; flour made from cereals; pulse flour for food, flour for food other than pulse flour; dry Japanese seasonings consisting of a mixture of dried and ground fish, sesame seeds, chopped seaweed, sugar, salt and monosodium glutamate (Furi-kake)
- Class 031 — Natural agricultural products: [ Edible seaweeds , unprocessed, for human or animal consumption; fresh vegetables; unprocessed sugar crops, namely, sugar cane, sugar beet; unprocessed fruits; malt, not for food, for brewing and distilling; unprocessed foxtail millet; unprocessed proso millet; edible unprocessed sesame; unprocessed buckwheat; unprocessed grain, namely, corn; unprocessed Japanese barnyard millet; unprocessed wheat, unprocessed barley and unprocessed oats; unprocessed rice; unprocessed sorghum; foodstuffs for animals; pet food ]
- Class 032 — Light beverages: [ Beer; refreshing beverages, namely, carbonated non-alcoholic drinks; non-alcoholic fruit juice beverages; vegetable juice beverages; extracts of hops for making beer; whey beverages ]
Owner
Prosecution history
- 26 Feb 2026 — PARTIAL INVALIDATION PROCESSED BY THE IB
- 19 Dec 2025 — GENERIC MADRID TRANSACTION SENT TO IB
- 19 Dec 2025 — GENERIC MADRID TRANSACTION CREATED
- 06 Jul 2025 — PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
- 23 May 2025 — NEW REPRESENTATIVE AT IB RECEIVED
- 06 Nov 2024 — NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
- 06 Nov 2024 — REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
- 05 Nov 2024 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 19 Jul 2024 — NEW REPRESENTATIVE AT IB RECEIVED
- 13 Mar 2024 — TEAS SECTION 71 & 15 RECEIVED
- 13 Mar 2023 — COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
- 21 Sept 2018 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 27 Jun 2018 — GENERIC MADRID TRANSACTION SENT TO IB
- 26 Jun 2018 — GENERIC MADRID TRANSACTION CREATED
- 13 Jun 2018 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB