LESIEUR
Live / Registered — Registered (as of 04 Aug 2020)
What this means for you
Registered since 04 Aug 2020. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79201489
- Registration number
- 6115391
- Mark type
- Design + words
- Filed
- 16 Sept 2016
- Published for opposition
- 29 Aug 2017
- Registered
- 04 Aug 2020
- Attorney of record
- Brooks R. Bruneau
Goods and services
- Class 029 — Meats and processed foods: edible oils and fats; fats for food; butter; fat-containing mixtures for bread slices, namely, butter, margarine and margarine substitute; bouillon, bouillon concentrates and preparation for making bouillon; fatty substances for the manufacture of edible fats
- Class 030 — Staple foods: salt, mustard; vinegar, sauces being condiments; seasonings; condiments, namely, ketchup, hot sauce, barbecue sauce, mustard; preserved garden herbs being seasonings; aromatic preparations for food, namely, seasonings, processed and dried herbs; food flavorings, other than essential oils; meat gravies; marinades; spices; thickening agents for cooking foodstuffs; starch for food; essences for foodstuffs, except etheric essences and essential oils
Owner
Prosecution history
- 04 Aug 2025 — COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
- 23 Jul 2023 — CHANGE OF NAME/ADDRESS REC'D FROM IB
- 05 Dec 2020 — FINAL DECISION TRANSACTION PROCESSED BY IB
- 18 Nov 2020 — FINAL DISPOSITION NOTICE SENT TO IB
- 18 Nov 2020 — FINAL DISPOSITION PROCESSED
- 04 Nov 2020 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
- 04 Aug 2020 — REGISTERED-PRINCIPAL REGISTER
- 01 Jul 2020 — TTAB RELEASE CASE TO TRADEMARKS
- 01 Jul 2020 — OPPOSITION TERMINATED NO. 999999
- 01 Jul 2020 — OPPOSITION DISMISSED NO. 999999
- 03 Aug 2018 — NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
- 18 Jul 2018 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
- 18 Jul 2018 — NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
- 30 Mar 2018 — REFUSAL PROCESSED BY IB
- 08 Mar 2018 — OPPOSITION INSTITUTED NO. 999999