SOLITALY ITALIAN LIFESTYLE PRODUCTS

Live / Registered — Registered — partial invalidation of extension of protection (as of 09 May 2024)

What this means for you

Registered since 19 Sept 2017. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79194908
Registration number
5288239
Mark type
Design + words
Filed
04 Apr 2016
Published for opposition
04 Jul 2017
Registered
19 Sept 2017
Attorney of record
Margaret S. Millikin

Goods and services

  • Class 029 — Meats and processed foods: [ Processed anchovies; Confit in the nature of a cooked fish based spread; salted foods, namely, meat, fish, preserved vegetables and preserved fruits; meat, tinned; tomato paste; jams; fruit conserves; fish, preserved; vegetables, tinned; croquettes, namely, chicken, meat, fish, potato and vegetable croquettes; cheese; fruit, preserved; candied fruits; mushrooms, preserved; edible fats; milk; marmalade; prepared walnuts; hazelnut spread; olive oil; olives, preserved; sunflower oil for food; preparations for making bouillon; milk products, excluding ice cream, ice milk and frozen yogurt; potato chips; salted fish; tomato preserves; fruit-based snack food; salmon, not live; sardines, not live; pickles; truffles, preserved; powdered eggs; raisins ]
  • Class 030 — Staple foods: [ Vinegar; farinaceous food pastes for human consumption; macaroons, pastry; flavourings for cakes other than essential oils; cereal bars; coffee-based beverages; chocolate-based beverages; tea-based beverages; prepared cocoa and cocoa-based beverages; coffee; biscuits; custard; cocoa; capers; candy; waffles; chocolate; confectionery, namely, fondants; crackers; sweetmeats; candy decorations for cakes; Baking powder, namely, cake powder; flour; food leavening agents; rusks; Processed seeds used as a flavoring for foods and beverages, namely, processed cereal seeds; ice cream; cake frosting; Starch-based binding agents for ice cream; yeast powder; liquorice; mayonnaise; powders for ice cream; pastry dough; pastries; flour; ] pasta; [ almond paste; honey; bread; bread rolls; pepper spice; pesto sauce; pizzas; ravioli; ] tomato sauce; [ cooking salt; ] sauces; [ meat gravies; dressings for salad; ] pasta sauce; [ cereal-based snack food; sorbets; ] spaghetti; [ seasonings; ] noodles [ ; tarts; saffron for use as a food seasoning ]
  • Class 032 — Light beverages: [ Table waters; mineral water; non-alcoholic beverages, namely, carbonated beverages, non-alcoholic beverages flavoured with tea, Non-alcoholic beverages flavored with coffee, non-alcoholic fruit juice beverages; beer; cider, non-alcoholic; fruit nectars, non-alcoholic; Syrups for making beverages, namely, orgeat; beverages, namely, vegetable juices ]
  • Class 033 — Wines and spirits: [ Spirits and liqueurs; alcoholic bitters; schnapps; fruit extracts, alcoholic; anise flavoured liqueurs; alcoholic beverages, except beer; alcoholic extracts; piquette; wine; alcoholic beverages containing fruit ]
  • Class 035 — Advertising and business services: [ Import-export agency services; business organization consultancy; marketing services; advertising services; sales promotion for others ]

Owner

Prosecution history

  • 06 Jun 2025 — PARTIAL INVALIDATION PROCESSED BY THE IB
  • 25 Mar 2025 — PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
  • 25 Mar 2025 — INVALIDATION PROCESSED
  • 22 Mar 2025 — INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
  • 10 Jan 2025 — PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
  • 09 Jan 2025 — PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
  • 09 May 2024 — NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
  • 09 May 2024 — REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
  • 09 May 2024 — TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
  • 08 May 2024 — POST REGISTRATION ACTION MAILED - SEC. 71 & 15
  • 06 May 2024 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 12 Sept 2023 — TEAS SECTION 71 & 15 RECEIVED
  • 19 Sept 2022 — COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
  • 03 Feb 2018 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 06 Jan 2018 — FINAL DISPOSITION NOTICE SENT TO IB

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