DOUBLE FERMENTATION

Live / Registered — Registered — Section 71 accepted (as of 04 Sept 2023)

What this means for you

Registered since 16 Aug 2016. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79179002
Registration number
5019862
Mark type
Design + words
Filed
13 Oct 2015
Published for opposition
31 May 2016
Registered
16 Aug 2016
Attorney of record
Kristin H. Altoff

Goods and services

  • Class 030 — Staple foods: Cocoa, cocoa powder and products containing cocoa, namely, chocolate covered cocoa nibs and cocoa-based ingredient in confectionery products; chocolate and chocolate products, namely, chocolate candies, chocolate bars, chocolate spreads, chocolate confections for Christmas tree decorations, edible chocolate toppings; pastry and confectionery, namely, chocolates and candy

Owner

Prosecution history

  • 26 Jun 2026 — TEAS SECTION 71 RECEIVED
  • 16 Aug 2025 — COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
  • 31 Jul 2025 — INTERNATIONAL REGISTRATION RENEWED
  • 04 Sept 2023 — NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
  • 04 Sept 2023 — REGISTERED-SEC.71 ACCEPTED
  • 04 Sept 2023 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 16 Feb 2023 — TEAS SECTION 71 RECEIVED
  • 16 Aug 2021 — COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
  • 01 Mar 2018 — CHANGE OF NAME/ADDRESS REC'D FROM IB
  • 17 Feb 2017 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 27 Jan 2017 — FINAL DISPOSITION NOTICE SENT TO IB
  • 27 Jan 2017 — FINAL DISPOSITION PROCESSED
  • 16 Nov 2016 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 16 Aug 2016 — REGISTERED-PRINCIPAL REGISTER
  • 31 May 2016 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

View this trademark record on Marksy