SCHULSTAD BAKERY SOLUTIONS ROYAL DANISH PASTRY

Live / Registered — Registered — Section 71 accepted (as of 27 Sept 2024)

What this means for you

Registered since 22 Apr 2014. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79131586
Registration number
4516834
Mark type
Design + words
Filed
16 Apr 2013
Published for opposition
04 Feb 2014
Registered
22 Apr 2014
Attorney of record
Farah P. Bhatti

Goods and services

  • Class 030 — Staple foods: [ Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; ices; sugar, honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces; spices; ice; flour and preparations made from cereals, namely, granola snacks, cereal bars, cereal based snack foods and cereal based energy bars; snack foods consisting mainly of bread with fillings or toppings; bread and ] pastry, including Danish pastry [, croissants, ] [ rye bread, wheat bread in the nature of baguettes, breakfast rolls, sandwich loafs and buns, ] [ cakes and muffins, all the aforesaid goods in the form of ready-made products, pre-raised dough and in frozen form ]

Owner

Prior registrations

Prosecution history

  • 03 Oct 2025 — INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
  • 27 May 2025 — PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
  • 27 Sept 2024 — NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
  • 27 Sept 2024 — REGISTERED-SEC.71 ACCEPTED
  • 23 Sept 2024 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 22 Jan 2024 — TEAS SECTION 71 RECEIVED
  • 05 May 2023 — INTERNATIONAL REGISTRATION RENEWED
  • 22 Apr 2023 — COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
  • 14 Aug 2021 — PARTIAL INVALIDATION PROCESSED BY THE IB
  • 07 Jul 2021 — GENERIC MADRID TRANSACTION SENT TO IB
  • 07 Jul 2021 — GENERIC MADRID TRANSACTION CREATED
  • 27 Jun 2021 — PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
  • 02 Jan 2021 — NEW REPRESENTATIVE AT IB RECEIVED
  • 27 Oct 2020 — NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
  • 27 Oct 2020 — REGISTERED-SEC.71 ACCEPTED

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