Serial 79056155

Live / Registered — International registration cancelled — extension of protection cancelled (as of 23 Apr 2018)

What this means for you

Registered since 30 Jun 2009. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79056155
Registration number
3647775
Mark type
Design / logo
Filed
22 Apr 2008
Published for opposition
14 Apr 2009
Registered
30 Jun 2009

Goods and services

  • Class 029 — Meats and processed foods: Meat, fish, poultry and game; meat extracts; preserved, dried, cooked and deep-frozen fruits and vegetables; prepared vegetables; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt, dehydrated fruit snacks, prepared and cooked dishes made with meat, fish, fruit and vegetables; heat-sterilised, vacuum-packed, deep-frozen and tinned fruits, vegetables, fish and meat; fruit-based desserts; vegetable and fruit salads; meals prepared from fish or meat, fruit or vegetables; thick soups; bouillons; jellies, jams, compotes, fruit purée, fruit coulis, marmalades, crystallised fruits, fruit peel, fruits in syrup, fruit pulp, fruit chips, fruits preserved in alcohol, stewed fruits; eggs, milk and other dairy products excluding ice cream, ice milk, and frozen yogurt; yoghurt, drinking yoghurts; soft white cheese; milk beverages, with milk predominating; milk beverages with fruit; milk beverages containing fruits; dairy desserts; milk products, namely, savory vegetable-based mousses, creams, savory vegetable-based cream puddings; cheeses; butter, charcuterie; edible oils and fats
  • Class 030 — Staple foods: Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; bread, biscuits, cookies and biscuits, rusks, cakes, pastry, Viennese bakery products and confectionery, namely, sweet bakery goods, biscotti, brioches, crepes, pastries, tarts, fondants, macaroons; chocolate, almond pastes, honey, treacle; yeast, baking-powder, salt, mustard; vinegar, sauces in the nature of condiments; spices; aromatic preparations for food, namely, flavoring additives for non-nutritional purposes; seasonings; bread-crumbs; thickening agents for cooking foodstuffs; pasta; crystal sugar pieces for confectionery; flour and preparations made from cereals, rice, and flour, namely, cereal based energy bars, cereal-based snack foods, rice cakes; breakfast cereals; products made with pasta, namely, packaged meal mixes consisting primarily of pasta, pasta salads, prepared pasta; ice-creams, edible ices; ice for refreshment, sorbets, water ices; edible ices entirely or partly made with yoghurt; frozen yoghurts in the nature of confectionery ices; frozen confectionery; products, namely, powders and binding agents for the preparation of ice-creams, water ices and frozen confectionery; entirely or mainly sugar-based products, for use as honey substitutes; sauces and bases for making sauces; custard powder; sauces made with fruit, sweet sauces excluding cranberry sauce and applesauce; dressings for salads; snacks and cooked dishes made with dough, pasta or rice, dough-based pockets with filling consisting primarily of pasta or rice; puddings; ice desserts; desserts mainly consisting of rice, semolina and starch; cake mixture; beverages made predominantly from cocoa, coffee, or tea; chocolate food beverages not being dairy-based or vegetable based; pancakes; sandwiches, pizzas

Owner

Prosecution history

  • 16 Nov 2018 — NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
  • 16 Nov 2018 — DEATH OF INTERNATIONAL REGISTRATION
  • 21 Apr 2017 — TOTAL INVALIDATION PROCESSED BY THE IB
  • 30 Jan 2017 — GENERIC MADRID TRANSACTION SENT TO IB
  • 30 Jan 2017 — GENERIC MADRID TRANSACTION CREATED
  • 05 Oct 2016 — TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
  • 05 Feb 2016 — CANCELLED SECTION 71
  • 13 May 2013 — FINAL DECISION TRANSACTION PROCESSED BY IB
  • 13 Oct 2009 — FINAL DISPOSITION NOTICE SENT TO IB
  • 13 Oct 2009 — FINAL DISPOSITION PROCESSED
  • 01 Oct 2009 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
  • 31 Jul 2009 — CHANGE OF OWNER RECEIVED FROM IB
  • 30 Jun 2009 — REGISTERED-PRINCIPAL REGISTER
  • 14 Apr 2009 — PUBLISHED FOR OPPOSITION
  • 25 Mar 2009 — NOTICE OF PUBLICATION

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