SICAO
Live / Registered — Registered — Section 71 accepted (as of 23 Oct 2018)
What this means for you
Registered since 06 Jan 2009. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79050681
- Registration number
- 3557827
- Mark type
- Word mark
- Filed
- 05 Mar 2008
- Published for opposition
- 21 Oct 2008
- Registered
- 06 Jan 2009
- Attorney of record
- Claudia A. Smith
Goods and services
- Class 029 — Meats and processed foods: [ Cocoa butter for food purposes ]
- Class 030 — Staple foods: Cocoa powder and chocolate toppings
Owner
- Barry Callebaut AG, CH
- Barry Callebaut AG, CH
- Barry Callebaut AG, CH
Prosecution history
- 13 Oct 2022 — INTERNATIONAL REGISTRATION RENEWED
- 02 Jun 2022 — CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
- 23 May 2022 — CORRECTION TRANSACTION RECEIVED FROM IB
- 13 May 2022 — CHANGE OF NAME/ADDRESS REC'D FROM IB
- 17 Jul 2019 — INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
- 23 Jun 2019 — PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
- 23 Oct 2018 — NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
- 23 Oct 2018 — REGISTERED-SEC.71 ACCEPTED
- 15 Oct 2018 — TEAS SECTION 71 RECEIVED
- 06 Jan 2018 — COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
- 31 Mar 2017 — PARTIAL INVALIDATION PROCESSED BY THE IB
- 04 May 2016 — PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
- 04 May 2016 — INVALIDATION PROCESSED
- 03 Apr 2016 — PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
- 03 Aug 2015 — NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED