TONDO ACETO BALSAMICO DI MODENA

Live / Registered — Registered — Section 71 accepted (as of 31 Jan 2018)

What this means for you

Registered since 29 Jan 2008. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
79030875
Registration number
3376200
Mark type
Design + words
Filed
02 Aug 2006
Published for opposition
13 Nov 2007
Registered
29 Jan 2008
Attorney of record
John Alumit

Goods and services

  • Class 029 — Meats and processed foods: [ JELLIES, JAMS, COMPOTES; EDIBLE OILS AND FATS ]
  • Class 030 — Staple foods: CANDIES, HONEY, TREACLE, MUSTARD, VINEGAR, SAUCES, NAMELY, KETCHUP, SOY SAUCE, CHILI SAUCE, PEPPER SAUCE, FISH SAUCE, HOT SAUCE, SALAD SAUCE/DRESSING, TARTAR SAUCE, BARBECUE SAUCES, CHEESE SAUCE AND SPICES

Owner

Prosecution history

  • 07 Dec 2018 — PARTIAL INVALIDATION PROCESSED BY THE IB
  • 09 Oct 2018 — PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
  • 09 Oct 2018 — INVALIDATION PROCESSED
  • 01 Oct 2018 — PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
  • 31 Jan 2018 — NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
  • 31 Jan 2018 — REGISTERED-SEC.71 ACCEPTED
  • 29 Jan 2018 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 08 Jan 2018 — TEAS SECTION 71 RECEIVED
  • 29 Jan 2017 — COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
  • 20 Oct 2016 — INTERNATIONAL REGISTRATION RENEWED
  • 23 Sept 2016 — ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
  • 22 Sept 2016 — LIMITATION FROM THE IB EXAMINED AND ENTERED
  • 22 Sept 2016 — CORRECTION UNDER SECTION 7 - PROCESSED
  • 22 Sept 2016 — ASSIGNED TO PARALEGAL
  • 16 Sept 2016 — LIMITATION OF GOODS RECEIVED FROM IB

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