NH

Dead / Abandoned — Abandoned — no statement of use filed (as of 04 Jan 2010)

What this means for you

This application is over — abandoned 04 Jan 2010. The name may be available, but check before relying on it — rights can also come from actual use, not only from the register.

Record

Serial number
78558111
Mark type
Design + words
Filed
01 Feb 2005
Published for opposition
10 Mar 2009
Abandoned
04 Jan 2010
Attorney of record
Jeffrey R. Filipek

Goods and services

  • Class 001 — Chemicals: Fertilizers; higher fatty acids for use in food; artificial sweeteners
  • Class 003 — Cosmetics and cleaning preparations: Soaps and synthetic, organic, liquid and water-soluble cleaning agents; dentifrices; cosmetics and non-medicated toiletries; perfumery and fragrances for personal purposes
  • Class 005 — Pharmaceuticals: Medical reagents used for testing for allergies to foods; powdered milk for babies; isomalt-oligosaccharide and dietary fibre used as a food supplement; mucopolysaccharide and collagen as a food supplement
  • Class 009 — Scientific and electric apparatus: Diagnostic apparatus for testing food
  • Class 029 — Meats and processed foods: Edible oils and fats; milk products, namely, yogurt, lactic acid drinks, lactic acid bacteria drinks; fresh, chilled or frozen meat for human consumption; eggs; seafood; frozen vegetables; frozen fruits; processed meat products, namely, dried meat, sausages, canned cooked meat, meat boiled down in soy sauce, bottled cooked meat, ham, bacon, beef croquettes, pork croquettes, chicken croquettes; processed seafood; processed vegetables and fruits; fried tofu pieces; freeze-dried tofu pieces; jelly made from devils tongue root or a paste made from the starch of the devils tongue; soybean milk or soy milk; tofu or bean curd; fermented soybeans, namely, natto; processed eggs; stew and soup mixes; instant and pre-cooked stew, soup and miso soup; dried flakes of layer for sprinkling on rice in hot water; fermented soybean; processed peanuts; proteins being foodstuffs for human consumption; edible seaweeds; fruit jellies; processed milk-based foodstuffs in powder, granule, tablet, liquid, paste or capsule containing powdered milk for food purposes, and processed peas
  • Class 030 — Staple foods: Starch-based binding agents for ice cream; meat tenderizers for household purposes; preparations for stiffening whipped cream; tea; coffee and cocoa; ice; confectionery, namely, wafers, hardtacks, candies, cookies, crackers, sherbets, cream puffs, sponge cakes, doughnuts, pies, biscuits, frozen yogurt, pancakes, waffles; bread and buns; food seasonings; spices; ice cream mixes; sherbet mixes; cereal preparations, namely, breakfast cereals; almond paste; Chinese stuffed dumplings; sandwiches; Chinese steamed dumplings; sushi; fried balls of batter mix with small pieces of octopus; steamed buns stuffed with minced meat; hamburger sandwiches; pizzas; box lunches consisting primarily of rice, processed meat, poultry, fish and vegetables; hot dog sandwiches; meat pies; ravioli; yeast powder; fermenting malted rice; yeast baking powder; instant cake mixes; sake lees for food; husked rice; processed husked oats and processed husked barley; flour and starch for food, namely, wheat flour, rice flour and corn starch; gluten for food; curry; instant and pre-cooked curry, and seasoned powder for sprinkling on rice; isomalt-oligosaccharide and dietary fibre used as main ingredients for flavoring purposes; mucopolysaccharide and collagen as a main ingredient for flavoring purposes
  • Class 031 — Natural agricultural products: Wreaths of natural flowers; live fishing bait; live edible aquatic animals; raw vegetables; fresh fruits; unprocessed grain corn; protein for animal consumption; animal foodstuffs and unroasted coffee; fresh peas and fresh peanuts; raw pulses, namely, raw beans, namely, red beans, kidney beans, broad beans, soybeans; unprocessed peas; and unprocessed peanuts
  • Class 032 — Light beverages: Beer; non-alcoholic beverages, namely, carbonated beverages; non-alcoholic fruit juice; extracts of hops for making beer; whey beverages; vegetable juices
  • Class 035 — Advertising and business services: Import and export agencies
  • Class 040 — Treatment of materials: Fur treatment, namely, conditioning, dyeing, glossing, mothproofing; creaser-resistant treatment of cloth and clothing; food processing
  • Class 042 — Scientific and technological services: Testing, inspection and research of pharmaceuticals, cosmetics or foodstuff testing, inspection of and research of agriculture, livestock breeding or fisheries

Owner

Prosecution history

  • 04 Jan 2010 — ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
  • 04 Jan 2010 — ABANDONMENT - NO USE STATEMENT FILED
  • 02 Jun 2009 — NOA MAILED - SOU REQUIRED FROM APPLICANT
  • 10 Mar 2009 — PUBLISHED FOR OPPOSITION
  • 18 Feb 2009 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 18 Feb 2009 — NOTICE OF PUBLICATION
  • 03 Feb 2009 — LAW OFFICE PUBLICATION REVIEW COMPLETED
  • 03 Feb 2009 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 12 Jan 2009 — AMENDMENT FROM APPLICANT ENTERED
  • 12 Jan 2009 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 09 Jan 2009 — PAPER RECEIVED
  • 06 Oct 2008 — NON-FINAL ACTION MAILED
  • 06 Oct 2008 — NON-FINAL ACTION WRITTEN
  • 03 Oct 2008 — PREVIOUS ALLOWANCE COUNT WITHDRAWN
  • 29 Sept 2008 — WITHDRAWN FROM PUB - OG REVIEW QUERY

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