SOUTHERN PRIDE CULINARY

Live / Registered — Registered and renewed (as of 26 Sept 2017)

What this means for you

Registered since 10 Apr 2007. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 10 Apr 2017).

Record

Serial number
78526797
Registration number
3228583
Mark type
Stylized text
Filed
03 Dec 2004
Published for opposition
06 Sept 2005
Registered
10 Apr 2007
Next maintenance due
10 Apr 2017
Attorney of record
G. Harley Blosser

Goods and services

  • Class 029 — Meats and processed foods: Meats, primarily meats for preparation in wood burning smokers and ovens [; frozen and canned vegetables, primarily, green beans, carrots, corn, squash and collard greens; soups; stews; processed beans, primarily red beans, pinto beans, white beans; prepared entrees consisting primarily of meat, fish, poultry or vegetables, primarily chicken and dumplings and beef stroganoff; chicken and beef pot pie soup-type filling]

Owner

Prior registrations

Prosecution history

  • 26 Sept 2017 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
  • 26 Sept 2017 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
  • 26 Sept 2017 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
  • 25 Sept 2017 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 17 Aug 2017 — TEAS SECTION 8 & 9 RECEIVED
  • 10 Apr 2016 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
  • 22 May 2013 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
  • 04 Apr 2013 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
  • 04 Apr 2013 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 04 Apr 2013 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 22 Mar 2013 — TEAS SECTION 8 & 15 RECEIVED
  • 10 Apr 2007 — REGISTERED-PRINCIPAL REGISTER
  • 21 Feb 2007 — LAW OFFICE REGISTRATION REVIEW COMPLETED
  • 20 Feb 2007 — ASSIGNED TO LIE
  • 16 Jan 2007 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

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