K-PRO

Live / Registered — Registered and renewed (as of 17 Sept 2016)

What this means for you

Registered since 27 Jun 2006. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 27 Jun 2016).

Record

Serial number
78070042
Registration number
3109884
Mark type
Word mark
Filed
20 Jun 2001
Published for opposition
30 Oct 2001
Registered
27 Jun 2006
Next maintenance due
27 Jun 2016
Attorney of record
Tamar Niv Bessinger

Goods and services

  • Class 029 — Meats and processed foods: dairy protein for use as food and as a food additive and food filler; whey protein concentrate [ and whey protein isolates; blends of whey and other dairy components; blends of skim or whole milk powders and other non-dairy components; milk protein concentrates; cheese, butter, whey, skim and whole milk powders; casein and caseinates for use as food additives and food fillers; hydrolysed proteinaceous milk solids ]

Owner

Prosecution history

  • 27 Jun 2025 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
  • 24 Mar 2025 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 24 Mar 2025 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
  • 24 Mar 2025 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
  • 24 Mar 2025 — APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
  • 24 Mar 2025 — TEAS CHANGE OF OWNER ADDRESS RECEIVED
  • 26 Feb 2025 — ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
  • 30 Mar 2023 — APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
  • 30 Mar 2023 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 30 Mar 2023 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
  • 30 Mar 2023 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
  • 30 Mar 2023 — TEAS CHANGE OF OWNER ADDRESS RECEIVED
  • 13 Mar 2023 — APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
  • 13 Mar 2023 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 13 Mar 2023 — TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS

View this trademark record on Marksy