GK SNACKS
Live / Registered — Registered and renewed (as of 14 Aug 2020)
What this means for you
Registered since 03 Aug 2010. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 03 Aug 2020).
Record
- Serial number
- 77232341
- Registration number
- 3828672
- Mark type
- Stylized text
- Filed
- 18 Jul 2007
- Published for opposition
- 08 Jan 2008
- Registered
- 03 Aug 2010
- Next maintenance due
- 03 Aug 2020
- Attorney of record
- Kelly L. Williams
Goods and services
- Class 029 — Meats and processed foods: shelled, roasted, and processed nuts; processed coated nuts; dried fruits; mixtures consisting primarily of dried fruits; mixtures of processed nuts and dried fruits; trail mixes consisting primarily of processed nuts, raisins and coated chocolate candy
- Class 030 — Staple foods: rice-based and wheat-based snack foods
Owner
- A.L. Schutzman Company, Inc., WAUKESHA, WI, US
- A.L. Schutzman Company, Inc., Waukesha, WI, US
- A.L. Schutzman Company, Inc., Waukesha, WI, US
Prior registrations
Prosecution history
- 02 Aug 2022 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
- 02 Aug 2022 — TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
- 02 Aug 2022 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 02 Aug 2022 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 14 Aug 2020 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
- 14 Aug 2020 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
- 14 Aug 2020 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
- 14 Aug 2020 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 25 Jun 2020 — TEAS SECTION 8 & 9 RECEIVED
- 24 Feb 2020 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
- 24 Feb 2020 — APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
- 24 Feb 2020 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 24 Feb 2020 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 24 Feb 2020 — TEAS CHANGE OF OWNER ADDRESS RECEIVED
- 03 Aug 2019 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED