SNAPPY SNAX

Live / Registered — Registered and renewed (as of 11 Mar 2019)

What this means for you

Registered since 10 Feb 2009. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 10 Feb 2019).

Record

Serial number
77068484
Registration number
3571072
Mark type
Stylized text
Filed
20 Dec 2006
Published for opposition
09 Sept 2008
Registered
10 Feb 2009
Next maintenance due
10 Feb 2019
Attorney of record
Rebecca Liebowitz

Goods and services

  • Class 029 — Meats and processed foods: Snack food, namely, potato chips [, vegetable chips, namely, onion chips, onion rings, soy chips; processed nuts, namely, peanuts, cashews nuts, almond nuts, walnuts and mixed nuts ]
  • Class 030 — Staple foods: Snack food, namely, corn chips, tortilla chips, puffed corn snacks, pretzels [, and croutons; crackers and sesame crackers; cheese flavored puffed corn snacks; cheese flavored snacks, namely, cheese curls; cheese flavored snacks, namely, puffed cheese balls; confectionary and baked goods, namely, pies, tarts, cakes, pastries, chocolate, chocolate bars ]

Owner

Prosecution history

  • 11 Mar 2019 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
  • 11 Mar 2019 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
  • 11 Mar 2019 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
  • 11 Mar 2019 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 13 Feb 2019 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
  • 06 Feb 2019 — TEAS SECTION 8 & 9 RECEIVED
  • 17 Feb 2015 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
  • 17 Feb 2015 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 02 Feb 2015 — REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
  • 17 Feb 2015 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 02 Feb 2015 — PAPER RECEIVED
  • 10 Feb 2009 — REGISTERED-PRINCIPAL REGISTER
  • 31 Dec 2008 — 1(B) BASIS DELETED; PROCEED TO REGISTRATION
  • 31 Dec 2008 — NOTICE OF ALLOWANCE CANCELLED
  • 02 Dec 2008 — NOA MAILED - SOU REQUIRED FROM APPLICANT

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