TRULY AUTHENTIC

Live / Registered — Registered and renewed (as of 06 Nov 2017)

What this means for you

Registered since 30 Oct 2007. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 30 Oct 2017).

Record

Serial number
76581227
Registration number
3322076
Mark type
Stylized text
Filed
16 Mar 2004
Published for opposition
14 Aug 2007
Registered
30 Oct 2007
Next maintenance due
30 Oct 2017
Attorney of record
Stewart L. Gitler

Goods and services

  • Class 029 — Meats and processed foods: [ Delicatessen items, namely, bacon, processed beans, boiled and smoked hams, pates, potted meats, smoked sausages, fresh sausages, dry sausages, black meat pudding, vegetable pates; fish products, namely, smoked salmon and smoked fish; preserved items, namely, ratatouille, lentils, green kidney beans, tongue, and pates; grocery items, namely, jams and jellies; ready-to-eat items, namely, garden and vegetable salads; miscellaneous items, namely, gherkins, olive oil, cooking and edible oils, dry and canned legumes, processed olives ]
  • Class 030 — Staple foods: [ Preserved items, namely, spaghetti sauces and tomato sauce; grocery items, namely, coffees, home-made ketchup and marinades; ] pastry items, namely, [ cookies, ] turnover, croissants, danishes, [ muffins, pies, cakes, tarts, ] and fine pastries; bakery items, namely, organic breads, leavened breads, old-fashioned breads, specialty breads, multi-grain breads, traditional breads, white breads and corn breads; french bread, namely, baguettes, whole wheat baguettes, whole wheat and white loaf bread, Parisian rolls, namely, kaiser, white rolls, whole wheat rolls, milk roll, salad roll, and submarine rolls; egg, milk and butter breads, namely, raisin bread, braided ring, Viennese baguette, chocolate Viennese bread, Viennese bread, and raisin Viennese bread; specialty breads without sourdough, namely, old-fashioned bread, onion bread, country-style baguette, cheese bread, sprouted bread, multi-grain bread, country-style Parisian bread, pumpernickel rye bread; specialty breads with sourdough, namely, sourdough baguette, rustic baguette, carrot sourdough, raisin-honey-hazelnut bread, walnut bread, black-olive sourdough, corn bread, six-cereal bread, sunflower sourdough, 100% rye sourdough, and large breads; country-style bread [ ; breadcrumbs; flour; yeast; bread dough by weight; plain croutons; nut croutons; onion croutons; olive-and-garlic croutons; ready-to-eat items and dishes, namely, sandwiches, rice, macaroni and pasta salads; confectionery items, namely, chocolates and candies; plain cake items, namely, pound cake, orange cake, chocolate cake, and marble cake; miscellaneous items, namely, honey, pasta, processed grains, processed cereals, and breakfast cereals; spices; seasonings; sea salt; vinegars; English mustard; spice loaf; nougat; meat pies ]
  • Class 035 — Advertising and business services: [ Retail gastronomical food store featuring delicatessen items, grocery items, pastry items, bakery items, ready-to-eat items, preserved food items, confectionery items, and plain cake items ]

Owner

Prosecution history

  • 06 Nov 2017 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
  • 06 Nov 2017 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
  • 06 Nov 2017 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
  • 24 Oct 2017 — TEAS SECTION 8 & 9 RECEIVED
  • 30 Oct 2016 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
  • 08 Oct 2014 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
  • 15 Nov 2013 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
  • 15 Nov 2013 — REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 30 Oct 2013 — REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
  • 15 Nov 2013 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 30 Oct 2013 — TEAS SECTION 8 & 15 RECEIVED
  • 03 Feb 2011 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 30 Oct 2007 — REGISTERED-PRINCIPAL REGISTER
  • 14 Aug 2007 — PUBLISHED FOR OPPOSITION
  • 25 Jul 2007 — NOTICE OF PUBLICATION

View this trademark record on Marksy