HONESTLY BETTER

Live / Registered — Registered and renewed (as of 23 Mar 2026)

What this means for you

Registered since 10 Jan 2006. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 10 Jan 2026).

Record

Serial number
76515611
Registration number
3038902
Mark type
Word mark
Filed
20 May 2003
Published for opposition
28 Jun 2005
Registered
10 Jan 2006
Next maintenance due
10 Jan 2026
Attorney of record
Gerald L. McDonald

Goods and services

  • Class 029 — Meats and processed foods: food, namely dairy products, excluding ice cream, ice milk and frozen yogurt; eggs; whipped topping; margarine substitutes; fruit salads; fresh, canned and bottled cut fruits; processed, frozen, preserved, canned, dried and candied fruits; raisins; applesauce; jellies; fruit-based spreads; fruit paste; fruit sauce, namely, cranberry sauce; compotes; fruit leathers; fresh, canned and bottled cut vegetables; frozen, processed, cooked, preserved and dried vegetables; salads, except macaroni, rice and pasta salad; cole slaw; dried beans; dried soybeans; tofu; preserved truffles; processed peppers; processed olives; gherkins; processed mushrooms; processed potatoes; french fried potatoes; lentils; baked beans; bean dip; hummus; shelled, roasted and processed nuts; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; nut butters; tahini; flaked coconut; meat; poultry; processed meat, namely beef, pork, chicken, turkey, lamb and veal; meat, chicken and fish croquettes; luncheon meat; bacon; charcuterie; chili; corned beef hash; chow mein; soups; stews; chowder; foie gras; meat paste; jerky; chicken and dumplings; seafood; sardines; lox; processed anchovies; anchovy paste; escargot; caviar; frozen, prepared and packaged meals and entrees consisting primarily of meat, seafood, poultry or vegetables; food package combinations consisting primarily of cheese, meat and/or processed fruit; cheese and cracker combinations; cheese fondue; cheese food; cheese spreads; canned pork and beans; protein based, nutrient-dense snack bars; potato-based snack foods; edible fats and oil; dips, excluding salsa and other sauces used as dips; garlic-based spread; guacamole; condiments, namely pepper oil; chicken stock; veal stock; bouillon; clam juice; dairy-based food beverages; and vegetable-based chocolate food beverages
  • Class 030 — Staple foods: food, namely, yeast; gluten; processed grains; rolled oats; kasha; grits; hominy grits; polenta; wheat germ other than a dietary supplement; flour; couscous; oatmeal; malt extracts for food; bakery goods; bread crumbs; biscuits; wafers; grain-based chips; risotto; rice cakes; rice salad; frozen, prepared and packaged meals and entrees consisting primarily of pasta or rice; crackers; croutons; food package combinations consisting primarily of bread, crackers or cookies; cracker and cheese combinations; ready to eat, cereal derived food bars; rice-based snack foods; pasta; pasta shells; spaghetti and meatballs; lasagna; calzones; ziti; ravioli; macaroni and cheese; pizza; pizza dough; pizza crust; pasta salad; gnocchi; noodles; spring rolls; egg rolls; won tons; lo mein; potstickers; sushi; sandwiches; pot pies; pastries; meat pies; empanadas; enchiladas; burritos; fajitas; quesadillas; tortillas; nachos; tacos; taco shells; taco chips; tortilla chips; corn chips; quiche; processed cereals; breakfast cereals; muesli; granola; granola-based snack bars; waffles; crumpets; pancakes; pancake mixes; bakery deserts; crepes; chocolate-based ready-to-eat food bars; puddings; parfaits; caramel popcorn; chocolate; chocolate chips; chocolate covered nuts; chocolate truffles; chocolate-based fillings for cakes and pies; cake mixes; frostings; candy decorations for cakes; honey; almond paste; marzipan; preserved ginger; marshmallows; cocoa; cocoa mixes; hot chocolate; coffee; cappuccino; coffee beans; espresso; maple syrup; topping syrup; ice cream; ice cream substitute; ice cream drinks; frozen confections; frozen custards; frozen yogurt; sherbet; sorbet; shakes; popped popcorn; processed unpopped popcorn; wheat-based snack foods; pretzels; snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn; candy coated popcorn; candy coated apples; candy; candy mints; bubble gum; capers; salad dressings; vinegar; wine vinegar; marinades; dried chili peppers for use as a seasoning; mayonnaise; horseradish; tartar sauce; ketchup; gravies; gravy mixes; ham glaze; sauces; tomato sauce; barbecue sauce; spaghetti sauce; pizza sauce; teriyaki sauce; soy sauce; hot sauce; picante sauce; salsa; mustard; relish; seasonings; seasoned coating for meat, fish and poultry; spices; salt; pepper; vanilla beans; processed herbs; processed and powdered ginger, used as an herb, spice and flavoring; vanilla; cinnamon; nutmeg; and ice cubes; toasted corn kernels
  • Class 031 — Natural agricultural products: food, namely fresh, raw and unprocessed fruits, vegetables, nuts, garlic, ginger, mushrooms, herbs and anchovies; fresh truffles; unprocessed chives and cereals; fresh and unprocessed grains for eating; raw popcorn; live fish for food purposes; live lobsters, shrimp, prawns, oysters and clams; fish food
  • Class 035 — Advertising and business services: retail grocery store services

Owner

Prosecution history

  • 23 Mar 2026 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
  • 23 Mar 2026 — REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
  • 23 Mar 2026 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
  • 18 Mar 2026 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 05 Jan 2026 — TEAS SECTION 8 & 9 RECEIVED
  • 10 Jan 2025 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
  • 13 Nov 2015 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
  • 13 Nov 2015 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
  • 13 Nov 2015 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
  • 13 Nov 2015 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
  • 30 Sept 2015 — TEAS SECTION 8 & 9 RECEIVED
  • 30 Sept 2015 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 10 Jul 2012 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
  • 10 Jul 2012 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
  • 27 Feb 2012 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED

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