GOOD FOOD NATURALLY FRANKLIN FARMS
Dead / Cancelled — Cancelled — Section 8 (as of 20 Oct 2023)
What this means for you
This registration has been cancelled; it no longer blocks anyone on its own. The name may be available, but check before relying on it — rights can also come from actual use, not only from the register.
Record
- Serial number
- 76425347
- Registration number
- 2704473
- Mark type
- Design + words
- Filed
- 24 Jun 2002
- Published for opposition
- 14 Jan 2003
- Registered
- 08 Apr 2003
- Next maintenance due
- 08 Apr 2013
- Attorney of record
- David S. Gold
Goods and services
- Class 029 — Meats and processed foods: Processed mushrooms; prepared fresh and frozen vegetarian burgers or patties; and fresh and frozen vegetable-based mixes for the preparation of vegetable based burger or patties
- Class 031 — Natural agricultural products: [ FRESH FRUITS,] VEGETABLES [ AND FRESH MUSHROOMS ]
Owner
- NATURE SOY, LLC, PHILADELPHIA, PA, US
- VEGGIELAND, LLC, PARSIPPANY, NJ, US
- JP. VEGGIES, INC., PARSIPPANY, NJ, US
- FRANKLIN FARMS, INC., North Franklin, CT, US
- FRANKLIN FARMS, INC., North Franklin, CT, US
- FRANKLIN FARMS, INC., North Franklin, CT, US
Prior registrations
Prosecution history
- 20 Oct 2023 — CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
- 08 Apr 2022 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
- 21 Oct 2020 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
- 13 Dec 2017 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
- 13 Aug 2014 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 13 Aug 2014 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 24 Apr 2013 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
- 24 Apr 2013 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
- 24 Apr 2013 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
- 24 Apr 2013 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 05 Apr 2013 — TEAS SECTION 8 & 9 RECEIVED
- 06 Mar 2009 — REGISTERED - SEC. 8 (6-YR) ACCEPTED
- 04 Mar 2009 — ASSIGNED TO PARALEGAL
- 02 Mar 2009 — TEAS SECTION 8 RECEIVED
- 19 Feb 2009 — CASE FILE IN TICRS