RICH'S
Live / Registered — Registered and renewed (as of 09 Sept 2016)
What this means for you
Registered since 20 Jun 2006. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 20 Jun 2016).
Record
- Serial number
- 76344214
- Registration number
- 3107162
- Mark type
- Word mark
- Filed
- 30 Nov 2001
- Published for opposition
- 23 Aug 2005
- Registered
- 20 Jun 2006
- Next maintenance due
- 20 Jun 2016
- Attorney of record
- Christine A. Filarski
Goods and services
- Class 029 — Meats and processed foods: dairy and nondairy whipped, nonwhipped, fruit and nut toppings, all being frozen or non-frozen, and being ready-to-use; dairy and non-dairy whipped, nonwhipped and fruit-based fillings, all being frozen or non-frozen, and being ready-to-use or not ready-to-use; fruit toppings and fillings for bakery products, pastry and confectionery; Carmel nut topping for bakery products, pastry and confectionery, creams for use in the manufacture of bakery goods or confectionery; barbecue poultry and barbecue pork; smoked beef, pork and poultry; frozen meals consisting primarily of meat and poultry, namely, pork barbecue, beef barbecue, poultry barbecue, and barbecue sandwiches; whipped vegetable spread used as a substitute for margarine or butter; processed meats; frozen or refrigerated processed meat and meat entrees; artificial dairy based beverages and concentrates and bases thereof; and vegetable-based food beverages and concentrates and bases therefore; frozen meals consisting primarily of beef with a gravy meat sauce
- Class 030 — Staple foods: Icings being frozen or non-frozen and being ready-to-use or not ready-to-use; chocolate, artificial chocolate, marshmallow and artificial marshmallow toppings for cakes and desserts, being frozen or non-frozen, and being ready-to-use or not ready-to-use; chocolate and artificial chocolate toppings, icings and fillings; liquid topping syrup for cakes and desserts; bakery products; bakery desserts, frozen dough; frozen, fresh or packed bakery products, namely rolls, pizza crusts, Bavarian cream puffs, chocolate puffs, pies, cakes, cookies, brownies, pastries, croissants, breads, breadsticks, scones, puff pastries, bagels, and muffins; mixes for making bakery products; mixes for making desserts in the nature of cakes, cheesecakes, brownies, cookies, pies, or cupcakes; puddings; moussecake; cheesecake; ice cream cake; frozen yogurt cakes; ice cream; fruit sorbets; fondants for use in the manufacture of bakery goods or confectionery; gravy mixes; dry versions of gravy sauces and cheese sauces; stuffed pasta shells; bases for making milk shakes
- Class 032 — Light beverages: [concentrates and bases for making fruit drinks and smoothies]
- Class 035 — Advertising and business services: retail bakery store services; [ bushiness ] * business * consultation services, namely, providing marketing information specially designed for improving sales and enhancing customer service in the food service, in-store bakery, and commercial bakery industries; electronic and mail order catalog services directed towards food service businesses, featuring equipment, supplies, apparel, training materials and promotional materials
- Class 041 — Education and entertainment services: educational services, namely conducting in-store pie and cake decorating classes
- Class 043 — Restaurant and hotel services: restaurant services; consultation services, namely consulting with food service entities in the field of recipe enhancement, menu planning and presentation techniques for Italian food preparers
Owner
- Rich Products Corporation, Buffalo, NY, US
- Rich Products Corporation, Buffalo, NY, US
- Rich Products Corporation, Buffalo, NY, US
Prior registrations
Prosecution history
- 20 Jun 2025 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
- 19 Mar 2019 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 19 Mar 2019 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 09 Sept 2016 — NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
- 09 Sept 2016 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
- 09 Sept 2016 — REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
- 09 Sept 2016 — REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
- 09 Sept 2016 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 20 Jun 2016 — TEAS SECTION 8 & 9 RECEIVED
- 20 Jun 2016 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
- 20 Jun 2015 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
- 19 Oct 2012 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 19 Oct 2012 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 19 Jul 2012 — NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
- 19 Jul 2012 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.