SAN-EI GEN F.F.I., INC.
Live / Registered — Registered and renewed (as of 23 Apr 2022)
What this means for you
Registered since 05 Feb 2002. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 05 Feb 2022).
Record
- Serial number
- 75922042
- Registration number
- 2535604
- Mark type
- Slogan / phrase
- Filed
- 17 Feb 2000
- Published for opposition
- 13 Nov 2001
- Registered
- 05 Feb 2002
- Next maintenance due
- 05 Feb 2022
- Attorney of record
- Timothy H. Hiebert
Goods and services
- Class 001 — Chemicals: ingredients for use in the manufacture of foods, namely, thickening, shrinkage prevention, gelling, stabilizing, inflating, bleaching, pH-controlling, color-preserving, color-brightening, tenderizing, texturing, binding, solidifying, mold inhibiting, fungistatic, dispersing and anti-microbial agents, anti-oxidant food preservatives, polyphosphate preparations for softening, chelating and color stabilizing, [ enzyme catalysts, microbial enzyme catalyst-enhancing preparations, alcohol anti-fungal agents, ] whey protein, and mineral concentrates derived from whey; chemical preparations for preserving foodstuffs; higher fatty acids for use as emulsifiers in the manufacture of food; artificial sweeteners; binding agents for ice cream; preparations for stiffening whipped cream; [ chicle compound for use in the manufacture of chewing gum; solvents for extracting food ingredients from natural products or for fractionating components of fats and oils; ethyl acetate for use as a solvent in the manufacture of foods; ] binders and texture enhancers for use in the manufacture of meat products; preparations for the prevention of spontaneous setting used in the manufacture of fish pastes; texture enhancers for use in the manufacture of cakes, cookies and confectionery [, nutrients solely for use as an ingredient in food ]
- Class 002 — Paints: food colorants; food colors for domestic use [ ; synthetic and natural dyestuffs for use in the manufacture of food ]
- Class 029 — Meats and processed foods: protein for use as a food additive
- Class 030 — Staple foods: seasoning; flavoring additives for non-nutritional purposes, namely, agents for use in adding sweet, sour or bitter tastes; non-nutritional aromatic preparations for use in food [ ; spices; yeast; baking powder; and meal tenderizers for household purposes ; and gluten ]
Owner
- San-Ei Gen F.F.I. Kabushiki Kaisha, Toyonaka-shi, Osaka, JP
- San-Ei Gen F.F.I. Kabushiki Kaisha, Toyonaka-shi, Osaka, JP
- San-Ei Gen F.F.I. Kabushiki Kaisha, Toyonaka-shi, Osaka, JP
Prosecution history
- 24 Apr 2022 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
- 23 Apr 2022 — REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
- 23 Apr 2022 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
- 23 Apr 2022 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 26 Dec 2021 — TEAS SECTION 8 & 9 RECEIVED
- 05 Apr 2017 — REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED
- 31 Jan 2017 — CORRESPONDENCE RECEIVED IN LAW OFFICE
- 09 Feb 2012 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED
- 09 Feb 2012 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
- 09 Feb 2012 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
- 26 Jan 2012 — TEAS SECTION 8 & 9 RECEIVED
- 12 Feb 2008 — REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
- 05 Feb 2008 — ASSIGNED TO PARALEGAL
- 01 Feb 2008 — TEAS SECTION 8 & 15 RECEIVED
- 09 Apr 2007 — CASE FILE IN TICRS