NICK'S

Live / Registered — Registered and renewed (as of 21 Mar 2016)

What this means for you

Registered since 22 Oct 1996. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 22 Oct 2016).

Record

Serial number
74704994
Registration number
2009799
Mark type
Word mark
Filed
24 Jul 1995
Published for opposition
30 Jul 1996
Registered
22 Oct 1996
Next maintenance due
22 Oct 2016
Attorney of record
Brian P. Gregg

Goods and services

  • Class 029 — Meats and processed foods: [ meatballs, spiral sliced hams, Bavarian hams, hot dogs, scrapple, ] Italian sausage [ and canned tomatoes ]
  • Class 030 — Staple foods: [ lasagna, frozen Italian pasta, spaghetti and pizza sauces, barbecue sauce, cocktail sauce, steak sauce, porchetta seasoning, all purpose seasoning and crab and seafood seasoning ]

Owner

Prosecution history

  • 05 Feb 2026 — TEAS SECTION 8 & 9 RECEIVED
  • 22 Oct 2025 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
  • 21 Mar 2016 — NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
  • 21 Mar 2016 — REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
  • 21 Mar 2016 — REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
  • 21 Mar 2016 — REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
  • 18 Mar 2016 — TEAS SECTION 8 & 9 RECEIVED
  • 22 Feb 2012 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
  • 14 Dec 2011 — ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
  • 07 Sept 2007 — NOTICE OF SUIT
  • 22 Aug 2007 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
  • 19 Jun 2007 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
  • 19 Jun 2007 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
  • 20 Nov 2006 — RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 9
  • 20 Nov 2006 — PAPER RECEIVED

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