EL BURRITO
Live / Registered — Registered and renewed (as of 18 Jan 2023)
What this means for you
Registered since 15 Jun 1993. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 15 Jun 2023).
Record
- Serial number
- 74043240
- Registration number
- 1776655
- Mark type
- Word mark
- Filed
- 27 Mar 1990
- Published for opposition
- 23 Mar 1993
- Registered
- 15 Jun 1993
- Next maintenance due
- 15 Jun 2023
- Attorney of record
- Sheila Fox Morrison
Goods and services
- Class 029 — Meats and processed foods: guacamole
- Class 030 — Staple foods: prepared Mexican-style food; namely, salsa, [fajitas,] nixtamal, masa, [chili tamales, chili rellenos, tortilla chips and taco chips]
- Class 033 — Wines and spirits: [orchata; namely, distilled spirits made from rice]
Owner
- EL BURRITO MEXICAN FOOD PRODUCTS CORPORATION, City of Industry, CA, US
- EL BURRITO MEXICAN FOOD PRODUCTS, INDUSTRY, CA, US
- EL BURRITO MEXICAN FOOD PRODUCTS, City of Industry, CA, US
- EL BURRITO MEXICAN FOOD PRODUCTS, City of Industry, CA, US
Prosecution history
- 22 Oct 2024 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
- 22 Oct 2024 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 22 Oct 2024 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 18 Jan 2023 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
- 18 Jan 2023 — REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
- 18 Jan 2023 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
- 18 Jan 2023 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 01 Jul 2022 — TEAS SECTION 8 & 9 RECEIVED
- 15 Jun 2022 — COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
- 14 Dec 2013 — NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
- 14 Dec 2013 — REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
- 14 Dec 2013 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
- 06 Dec 2013 — REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
- 14 Dec 2013 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 06 Dec 2013 — TEAS SECTION 8 & 9 RECEIVED