MARSCHALL

What this means for you

Registered since 19 Apr 1966. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 19 Apr 1986).

Record

Serial number

72219102

Registration number

0807129

Mark type

Word mark

Filed

18 May 1965

Registered

19 Apr 1966

Next maintenance due

19 Apr 1986

Goods and services

• Class 001 — Chemicals
• Class 006 — Metal goods: COMBINED NEUTRALIZER AND CHEMICAL INDICATOR USED FOR DETERMINING THE ACIDITY OF MILK, CREAM, AND WHEY
• Class 030 — Staple foods
• Class 046: RENNET EXTRACT; MEAT TENDERIZER, PHOSPHATE BUFFER SOLUTION USED TO PREVENT BACTERIOPHAGE GROWTH IN LACTIC ACID-PRODUCING CULTURES WHICH ARE USED IN THE MANUFACTURE OF CHEESE AND CULTURED MILK PRODUCTS; STARTER FLAVOR, A DISTILLED COMPOUND PREPARED FROM LACTIC ACID CULTURE AND FORTIFIED WITH AROMATIC OR VOLATILE COMPOUNDS FOUND IN SUCH CULTURE, USED TO INTENSIFY THE FLAVOR OF BUTTER, COTTAGE CHEESE, MARGARINE, AND BUTTERMILK; COTTAGE CHEESE COAGULATOR; VEGETABLE COLORING FOR FOOD PRODUCTS; PANCREAS POWDER USED FOR THE INHIBITION OF OXIDIZED FLAVOR IN DAIRY PRODUCTS; LIPOLYZED BUTTERFAT EMULSION AND LIPOLYZED CREAM, BOTH OF WHICH ARE USED TO GIVE A GOOD BUTTER FLAVOR TO FOOD PRODUCTS; BLEU CHEESE FLAVORING IN POWDER AND PASTE FORMS USED TO IMPART A BLEU CHEESE FLAVOR TO FOOD PRODUCTS, PARTICULARLY SALAD DRESSINGS, LIPASE ENZYME PREPARATIONS, USED TO DEVELOP AND CONTROL FLAVOR IN ITALIAN STYLES OF CHEESE; A STARTER CULTURE MEDIUM FOR USE IN DAIRY PRODUCTS; AND AN ADDITIVE FOR CURDLING MILK FOR CHEESE

Owner

• DANISCO A/S, COPENHAGEN K, DK
• MILES LABORATORIES, INC., ELKHART, IN, US
• MARSCHALL DAIRY LABORATORY, INC., MADISON, WI, US

Prior registrations

• Registration 414258
• Registration 724083
• Registration 725107

Prosecution history

• 27 Jan 2007 — CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
• 22 Apr 2002 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
• 19 Apr 2002 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
• 19 Apr 1986 — REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS)
• 19 Feb 1986 — POST REGISTRATION ACTION MAILED - SEC. 9
• 09 Dec 1985 — REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8