GRIFFITH'S
Live / Registered — Expired (as of 03 Nov 1992)
What this means for you
Registered since 01 Nov 1949. The owner can stop confusingly similar uses in the classes it covers; it stays on the register as long as the owner keeps up the maintenance filings (next due by 01 Nov 1969).
Record
- Serial number
- 71515266
- Registration number
- 0517049
- Mark type
- Word mark
- Filed
- 04 Jan 1947
- Registered
- 01 Nov 1949
- Next maintenance due
- 01 Nov 1969
Goods and services
- Class 030 — Staple foods
- Class 046: SOLID PRODUCT COMPOSED OF GELATIN, DEXTROSE, AND PROPYLENE GLYCOL FOR COATING MEATS; NATURAL AND IMITATION SPICES, SUCH AS CINNAMON, GINGER, CARDAMOM, CARAWAY, NUTMEG, AND BLACK PEPPER; CELERY SALT, GARLIC POWDER, AND ONION POWDER; NATURAL SPICES, SPICE EXTRACTIVES, AND SEASONINGS FOR USE IN PORK SAUSAGE, FRANKFURTER, BOLOGNA, MINCED HAM, THURINGER, AND OTHER MEAT PRODUCTS; PUMPKIN PIE SEASONING; IMITATION BUTTER FLAVORING FOR FOOD PURPOSES; LIQUID AND DRY TENDERIZERS FOR MEAT, COMPOSED OF DEXTROSE, VEGETABLE PROTEIN DERIVATIVE, AND PAPAIN; MONOSODIUM GLUTAMATE FOR FOOD PURPOSES; DOG FOOD SEASONING DRY SHORTENING A MIXTURE OF FLOURS PROCESSED FROM CORN WHEAT AND/OR SOYA BEAN; DEXTROSE OR POTATO STARCH AND DEFATTED MILK SOLIDS FOR USE AS A SAUSAGE BINDER; EMULSIFYING AGENT FOR MEAT PRODUCTS, COMPOSED OF NON-FAT DRY MILK SOLIDS, GUM KARAYA, LOCUST BEAN GUM, AND DEXTROSE
Owner
- GRIFFITH LABORATORIES, INC., THE, CHICAGO, IL, US
Prior registrations
Prosecution history
- 03 Nov 1992 — EXPIRED SEC. 9
- 01 Nov 1969 — REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS)