DR. OETKER
Live / Registered — International registration cancelled — extension of protection cancelled (as of 09 Jan 2025)
What this means for you
Registered since 07 Jun 2016. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 79166758
- Registration number
- 4970946
- Mark type
- Stylized text
- Filed
- 08 Jan 2015
- Published for opposition
- 22 Mar 2016
- Registered
- 07 Jun 2016
- Attorney of record
- Rebecca Liebowitz
Goods and services
- Class 029 — Meats and processed foods: [ Meat, sausage, poultry, game, fish not live, seafood not live, including all the aforesaid goods being preparations and extracts; prepared, partly prepared and semi-prepared meals, and prepared salads, all made from meat and/or sausage and/or sausage and/or poultry and/or game and/or fish and/or seafood and/or vegetables and/or fruit; processed vegetable, processed fruit, including all the aforesaid goods being preparations and extracts; edible fats, edible oils; fat-containing mixtures for bread slices, namely, butter, margarine; marmalades and jams; soup and preparations for making soup, broths, soup preparations, fruit soups; gelling powder and gelling agents, in particular for fruit, namely, unflavored and unsweetened gelatin, agar-agar, processed edible carrageen, pectin and alginate ate for culinary purposes; milk and milk products, excluding ice cream, ice milk and frozen yogurt including cream, creme fraiche, curds, fermented and unfermented cooking cream mainly consisting of vegetable fat and milk components; yogurts, kefir, fromage frais; unflavored and unsweetened gelatin for food, jellies for food; including all of the aforesaid goods being in preserved, chilled or frozen forms where possible ]
- Class 030 — Staple foods: Mixes for bakery goods, [ baking mixes, namely, mixes for making baking batters, food starch, ] sugar, vanilla sugar; yeast; baking powder, cake glazes, stiffening agents for whipped cream, being flavored and sweetened gelatin and modified starches for human consumption; [ food flavourings and coffee essences, except essential oils; sugar for jam; bread and pastry products; chocolate and confectionery, namely, chocolate powder, chocolate bars, chocolate pralines, chocolate filling for bakery, sauces, sweets, candy, sweetmeats; sauces and sauce preparations; spices and seasonings, relishes, condiments, namely, savory sauces, sweet sauces, spices; prepared, partly prepared and semi-prepared meals, all made primarily from pasta and/or ground cereal products and/or also including pulses; salted and savoury biscuits, cheese pastries, sandwiches, including filled sandwiches; bread, pasta, ] pizzas, [ quiches, tarte flambee, namely, pizza-type specialties, including all the aforesaid goods in the form of mixes; cereal preparations for food, namely, breakfast cereals, muesli; flour, maize flakes, oat flakes, rice, processed semolina, including all the aforesaid goods being culinary preparations as well; honey; fruit jellies being confectionery; sweet processed groats for consumption; edible ices; ] prepared desserts, namely, puddings, semolina puddings and rice puddings; including all of the aforesaid goods in preserved, chilled or frozen forms where possible; dessert mousses being confectionery containing milk products and/or fruit
Owner
Prosecution history
- 25 Jul 2025 — NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
- 25 Jul 2025 — DEATH OF INTERNATIONAL REGISTRATION
- 08 Jun 2025 — COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
- 23 Mar 2024 — NEW REPRESENTATIVE AT IB RECEIVED
- 03 Jul 2023 — PARTIAL INVALIDATION PROCESSED BY THE IB
- 27 May 2023 — GENERIC MADRID TRANSACTION SENT TO IB
- 27 May 2023 — GENERIC MADRID TRANSACTION CREATED
- 30 Apr 2023 — PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
- 30 Aug 2022 — NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
- 30 Aug 2022 — REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
- 30 Aug 2022 — CASE ASSIGNED TO POST REGISTRATION PARALEGAL
- 31 Mar 2022 — TEAS SECTION 71 & 15 RECEIVED
- 15 Feb 2018 — CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
- 28 Dec 2017 — USPTO CORRECTION PROCESSED BY IB
- 28 Dec 2017 — CORRECTION TRANSACTION RECEIVED FROM IB