ZER

What this means for you

Registered since 16 Apr 2013. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number

79112190

Registration number

4319380

Mark type

Design + words

Filed

02 Apr 2012

Published for opposition

29 Jan 2013

Registered

16 Apr 2013

Attorney of record

Aylin Demirci

Goods and services

• Class 029 — Meats and processed foods: Meat, fish; poultry and game meat, meat products, namely, beef, meat soufflés, and sausages; meat extracts, meat broth, bouillon, processed seafood (mollusks, shellfish and crustaceans); dried, cooked, fumed, canned, frozen meat products, namely, beef, meat soufflés, and sausages; dried, cooked, canned, frozen vegetables except dry leguminous plants, vegetable juices for cooking; dried leguminous plants, namely, beans, peas, chickpeas, lentils, soybean; ready made soups and ready-made meal composed of meat, poultry, fish, seafood and/or vegetables and also including sauces or seasoning, ready for cooking and assembly as a meal; processed olives, pickles; milk and milk products, excluding ice cream, ice milk and frozen yogurt; white cheeses, sheep cheese, yogurt, yogurt drinks, thick cream, cream, creme chantilly, milk powder, kefir, milk drinks with high concentration of milk, fruit with milk, fruit with yogurt, horse milk, milk and milk products, namely, milk shakes; edible oils and fats, margarines, butter; canned, frozen, cooked fruits; jams, marmalade, fruit pastes, stewed fruit; prepared nuts and dried fruits, fruit pulps; hazelnut and pistachio pastes, tahin (sesame seed paste); eggs, egg powders, jellies, unflavored and unsweetened gelatins; pollen prepared as foodstuff; potato chips; French fries
• Class 030 — Staple foods: Coffee, cocoa, artificial coffee, mocha (coffee), coffee substitutes, coffee or cocoa based beverages; tapioca, sago; pasta, raviolis, home made pasta; bread, pide (Turkish style calzone), pizza, lahmacun (Turkish style meat pizza); biscuits, crackers, waffles, cakes, tarts, loaf cakes; baklava (sweet pastry cut into diamond-shaped pieces), söbiyet (baklava-like sweet pastry), tulumba tatlisi (syrup-soaked pastry), bulbul yuvasi (baklava-like pastry); dessert pudding; kazandibi (dessert milk pudding slightly burnt on the bottom), sütlaç (rice pudding), sup (chocolate pudding), muhallebi (Turkish-style dessert pudding), asure (fruit and nut dessert pudding); honey, royal jelly for food purpose, propolis for food purpose; food flavorings, ketchup, mayonnaise, mustards, lemon juices, sauces, salad sauces, tomato pastes, vinegar; granulated sugar, cubed sugar, powdered sugar; teas, iced teas; confectionery chips for baking and frozen confections, Turkish delight, namely, candy; halvah, namely, candy; pismaniye (Turkish-style cotton candy), frozen yogurt confections, chocolates, chocolate products, namely, candy; chocolate and sugar covered products, namely, cookies; chocolate and sugar products, namely, wafer; chocolate based beverages; chewing gums, ice creams, frozen creams, namely, frozen dessert consisting of fruit and cream or cream substitutes; edible ice; salt; rice; pounded wheat; keskek (a dish cooked of pounded meat and wheat), coarsely ground wheat, malt for food; processed grain ready to eat cereal snack foods and snacks made from flour, namely, flour-based chips; popcorn; corn flakes; oatmeal; breakfast cereals

Owner

• ZER YAG SANAYI VE TICARET ANONIM SIRKETI, TR
• ZER YAG; SANAYI VE TICARET ANONIM SIRKETI, TR
• ZER YAG; SANAYI VE TICARET ANONIM SIRKETI, TR

Prosecution history

• 09 Feb 2018 — NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
• 09 Feb 2018 — DEATH OF INTERNATIONAL REGISTRATION
• 18 Sept 2015 — NEW REPRESENTATIVE AT IB RECEIVED
• 10 Aug 2013 — FINAL DECISION TRANSACTION PROCESSED BY IB
• 22 Jul 2013 — FINAL DISPOSITION NOTICE SENT TO IB
• 22 Jul 2013 — FINAL DISPOSITION PROCESSED
• 16 Jul 2013 — FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
• 16 Apr 2013 — REGISTERED-PRINCIPAL REGISTER
• 29 Jan 2013 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
• 29 Jan 2013 — PUBLISHED FOR OPPOSITION
• 28 Jan 2013 — NOTIFICATION PROCESSED BY IB
• 09 Jan 2013 — NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
• 09 Jan 2013 — NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
• 09 Jan 2013 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
• 22 Dec 2012 — LAW OFFICE PUBLICATION REVIEW COMPLETED