OETKER

Dead / Cancelled — Cancelled — Section 8 (as of 29 Jan 2016)

What this means for you

This registration has been cancelled; it no longer blocks anyone on its own. The name may be available, but check before relying on it — rights can also come from actual use, not only from the register.

Record

Serial number
73743906
Registration number
1684928
Mark type
Design + words
Filed
03 Aug 1988
Published for opposition
11 Feb 1992
Registered
05 May 1992
Next maintenance due
05 May 2002
Attorney of record
MARK B. HARRISON

Goods and services

  • Class 001 — Chemicals: CHEMICALS FOR THE FOOD INDUSTRY; NAMELY, GELLING AGENTS FOR FOODS, THICKENING AGENTS FOR FOODS, AND STIFFENING AGENTS FOR WHIPPED CREAM; SUGAR SUBSTITUTES; ARTIFICIAL SWEETENER
  • Class 005 — Pharmaceuticals: HOUSE MARK FOR A FULL LINE OF DIETETIC FOODS FOR MEDICALLY SUPERVISED OR RESTRICTED DIETS IN NURSING HOMES, HOSPITALS AND HOSPICES
  • Class 016 — Paper goods and printed matter: COOKBOOKS AND BOOKS ON BAKING
  • Class 029 — Meats and processed foods: POWDERS FOR MAKING FRUIT AND CHEESE BASED FILLINGS FOR CAKES; SOUPS; AND SOUP BASES IN DRIED, CANNED OR FROZEN FORM; FRUIT SOUPS; POTATO PRODUCTS; NAMELY, POTATO DUMPLINGS, FRENCH FRIED POTATOS, POTATO FLAKES FOR FOOD PURPOSES, ROASTED AND UNROASTED POTATO CHIPS FOR FOOD PURPOSES, MEAT AND FISH BASED ENTREES INCLUDING VEGETABLES AND PASTA AND SEASONINGS AND SAUCES AS WELL AS POTATOS; SOUP MIXES; PREPARATIONS COMPOSED OF VEGETABLE THICKENERS AND GELLING AGENTS WITH ADDED AROMAS AND/OR DYES FOR USE IN CHEESE-CAKE PREPARATION; BAKING OILS; UNSWEETENED GELATIN
  • Class 030 — Staple foods: CAKE GLAZES; DOUGH ADDITIVE FOR USE AS A BOTTOM PIE CRUST STRENGTHENER; PUDDING MIXES; PUDDINGS; FLAVORED AND SWEETENED GELATIN BASED DESSERTS; CHOCOLATE AND CUSTARD BASED FILLINGS FOR MAKING DESSERTS; CUSTARDS; MIXES FOR MAKING CUSTARDS; MIXES FOR MAKING CHOCOLATE AND CUSTARD BASED FILLINGS FOR DESSERTS; HALF-FINISHED DOUGHS; NAMELY, MIXTURES WHICH STILL REQUIRE THE ADDITION OF EGGS AND/OR MILK; SEASONINGS; MIXTURES OF SEASONINGS; SEASONED SALTS AND SEASONING AGENTS IN SOLID AND LIQUID FORM; BAKERY GOODS; CHOCOLATE; CHOCOLATE AND SUGAR CANDIES; SUGAR COATED NUTS; BREAKFAST CEREALS; READY-TO-EAT CEREALS AND CEREAL DERIVED FOOD BARS; MUESLI; NAMELY, NUTRIENT MIXTURE COMPOSED OF CEREAL FLAKES AND DRIED FRUIT; SAUCES AND SAUCE MIXES EXCLUDING APPLESAUCE AND CRANBERRY SAUCE IN DRIED, CANNED OR FROZEN FORM; CAKE FILLINGS IN LIQUID AND PASTE FORM; PASTRIES; ICE CREAM; JELLY PUDDING; LIQUID OR POWDERED PREPARATIONS OF AROMATIC HERBS OR SPICES FOR USE IN THE PREPARATION OF BAKERY GOODS; BAKING POWDER; BAKING YEAST; VANILLA SUGAR; CAKE FILLING MIXES; EDIBLE STARCH ICE CREAM POWDER; EDIBLE SWEETENED GELATIN; BAKING SODA; MIXES FOR MAKING BAKERY GOODS; POWDERED MIXES FOR MAKING BUTTER CREAM AND EGG CREAM DESSERTS; HONEY; GELLING SUGAR; PIZZA; ARTIFICIAL HONEY; POWDERED MIXES FOR MAKING PUDDING
  • Class 031 — Natural agricultural products: [ UNPROCESSED NUTS ]
  • Class 032 — Light beverages: SYRUPS, POWDERS AND CRYSTALS FOR USE IN THE PREPARATION OF NON-ALCOHOLIC SOFT DRINKS

Owner

Prior registrations

Prosecution history

  • 29 Jan 2016 — CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
  • 15 Oct 2007 — CASE FILE IN TICRS
  • 29 Jun 2002 — REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
  • 29 Jun 2002 — REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
  • 21 Mar 2002 — REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
  • 28 Jul 1998 — REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
  • 04 May 1998 — REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
  • 05 May 1992 — REGISTERED-PRINCIPAL REGISTER
  • 11 Feb 1992 — PUBLISHED FOR OPPOSITION
  • 10 Jan 1992 — NOTICE OF PUBLICATION
  • 26 Mar 1991 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 26 Nov 1990 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 07 Jun 1990 — CONTINUATION OF FINAL REFUSAL MAILED
  • 22 May 1990 — ASSIGNED TO EXAMINER
  • 14 Mar 1990 — CORRESPONDENCE RECEIVED IN LAW OFFICE

View this trademark record on Marksy